Stability of tetracycline antibiotics in raw milk under laboratory storage conditions

Journal of Food Protection

Volumn 62, Issue 5, 1999, Pages 547-548

  Podhorniak, Lynda V ^a,b   Leake, Shanita ^a   Schenck, Frank J ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AFFINITY CHROMATOGRAPHY; CHLORTETRACYCLINE; DEMECLOCYCLINE; DRUG ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; METACYCLINE; MILK; MINOCYCLINE; OXYTETRACYCLINE; TETRACYCLINE;

EID: 0033135410     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-62.5.547     Document Type: Article

References (3)

1. Carson, M. C. 1993. Simultaneous determination of multiple tetracycline residues in milk using metal chelate affinity chromatography. J. AOAC Int. 6:329-334.
2. Carson, M. C., and W. Breslyn. 1996. Simultaneous determination of multiple tetracycline residues in milk using metal chelate affinity chromatography: collaborative study. J. AOAC Int. 76:329-334.
3. Cuniff, P. (ed.). 1997. Method 995.04. In Official methods of analysis of AOAC International, 16th ed., 3rd rev. AOAC International, Gaithersburg, Md.