Electrohydrodynamically-dried whey protein: An electrophoretic and differential calorimetric analysis

Drying Technology

Volumn 17, Issue 3, 1999, Pages 467-478

  Xue, X ^a   Barthakur, N N ^a   Alli, I ^a  

^a MCGILL UNIVERSITY   (Canada)

Author keywords

Corona; Electric wind; Hunter color; Ions, space charge

Indexed keywords

COLOR; DIFFERENTIAL SCANNING CALORIMETRY; DRYING; ELECTRIC CORONA; ELECTRIC SPACE CHARGE; ELECTROHYDRODYNAMICS; ELECTROPHORESIS; OPTICAL VARIABLES MEASUREMENT;

BRIGHTNESS; CHROMACITY; ELECTRIC WIND; ELECTROHYDRODYNAMIC DRYING;

PROTEINS;

DRYING; ELECTROHYDRODYNAMICS; FOOD; PROTEIN;

EID: 0033105682     PISSN: 07373937     EISSN: None     Source Type: Journal    
DOI: 10.1080/07373939908917546     Document Type: Article

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