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Volumn 10, Issue 3, 1999, Pages 101-106

Application of biotechnology in the product development of nutraceuticals in Canada

Author keywords

[No Author keywords available]

Indexed keywords

BEVERAGE; CANADA; DRUG DEVELOPMENT; GENETIC ENGINEERING; NUTRACEUTICAL AGENT; UNITED STATES;

EID: 0033102597     PISSN: 09242244     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0924-2244(99)00029-1     Document Type: Article
Times cited : (25)

References (23)
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    • James, J.1    Simpson, B.K.2
  • 7
    • 0003145122 scopus 로고    scopus 로고
    • Top product development trend in Europe
    • Katz, F. (1999) 'Top product development trend in Europe' in Food Technol. 53, 38-40, 42
    • (1999) Food Technol. , vol.53 , pp. 38-40
    • Katz, F.1
  • 9
    • 0030295006 scopus 로고    scopus 로고
    • Production, properties and applications of food-grade Oligosaccharides
    • Crittenden, R.G. and Playne, M.J. (1996) 'Production, properties and applications of food-grade Oligosaccharides' in Trends Food Sci. Technol. 7, 353-361
    • (1996) Trends Food Sci. Technol. , vol.7 , pp. 353-361
    • Crittenden, R.G.1    Playne, M.J.2
  • 10
    • 0002746954 scopus 로고    scopus 로고
    • Commercially available Oligosaccharides
    • Playne, M.J. and Crittenden, R.G. (1996) 'Commercially available Oligosaccharides' in Int. Dairy Fed. Bull. 313, 10-22
    • (1996) Int. Dairy Fed. Bull. , vol.313 , pp. 10-22
    • Playne, M.J.1    Crittenden, R.G.2
  • 11
    • 85007963864 scopus 로고
    • Growth-promoting effects of N-acetylneuramine acid-containing substances on bifidobacteria
    • Idota, T., Kawakami, H. and Nakajima, I. (1994) 'Growth-promoting effects of N-acetylneuramine acid-containing substances on bifidobacteria' in Biosci. Biotech. Biochem. 58, 1720-1722
    • (1994) Biosci. Biotech. Biochem. , vol.58 , pp. 1720-1722
    • Idota, T.1    Kawakami, H.2    Nakajima, I.3
  • 13
    • 0009660679 scopus 로고    scopus 로고
    • Portaria SVS/MS 839/98, 840/98 and 841/98, Brasília
    • Ministério da Saúde do Brasil, Secretaria de Vigilância Sanitária (1998) Public Consultation. Portaria SVS/MS 839/98, 840/98 and 841/98, Brasília
    • (1998) Public Consultation
  • 18
    • 51249163910 scopus 로고
    • Continuous propagation of Kluyveromyces fragilis in cheese whey for pollution potential reduction
    • Ben-Hassan, R.M. and Ghaly, A.E. (1994) 'Continuous propagation of Kluyveromyces fragilis in cheese whey for pollution potential reduction' in Appl. Biochem. Biotechnol. 47, 89-104
    • (1994) Appl. Biochem. Biotechnol. , vol.47 , pp. 89-104
    • Ben-Hassan, R.M.1    Ghaly, A.E.2
  • 19
    • 0032176521 scopus 로고    scopus 로고
    • Production of bioingredients from Kluyveromyces marxianus grown on whey: An alternative
    • Belem, M.A.F. and Lee, B.H. (1998) 'Production of bioingredients from Kluyveromyces marxianus grown on whey: An alternative' in Crit. Rev. Food Sci. Nutrit. 38, 565-598
    • (1998) Crit. Rev. Food Sci. Nutrit. , vol.38 , pp. 565-598
    • Belem, M.A.F.1    Lee, B.H.2
  • 20
    • 0009688270 scopus 로고    scopus 로고
    • Nutraceuticals, functional and fortified foods: Overview of selected marketplace indicators
    • Toronto
    • Culhane, C. (1998) 'Nutraceuticals, functional and fortified foods: Overview of selected marketplace indicators', Techsem '98, Toronto
    • (1998) Techsem '98
    • Culhane, C.1
  • 23
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    • Introduction - Food ingredients challenges
    • (Golberg, I. and Williams, R., eds), Van Nostrand Reinhold, New York
    • Clausi, A. (1991) 'Introduction - Food ingredients challenges' in Biotechnology and Food Ingredients (Golberg, I. and Williams, R., eds), Van Nostrand Reinhold, New York
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    • Clausi, A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.