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Volumn 267, Issue 1, 1999, Pages 92-99
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High-performance liquid-phase separation of glycosides. III. Determination of total glucosinolates in cabbage and rapeseed by capillary electrophoresis via the enzymatically released glucose
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Author keywords
Capillary electrophoresis; Fluorescence detection; Gluconic acid; Glucose oxidase; Glucosinolates; Myrosinase
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Indexed keywords
CAPILLARY ELECTROPHORESIS;
FLUORESCENCE;
GLUCOSE;
GLUCOSE OXIDASE;
GLUCOSE SENSORS;
OILSEEDS;
PHASE SEPARATION;
FLUORESCENCE DETECTION;
GLUCONIC ACIDS;
GLUCOSINOLATES;
LASER INDUCED FLUORESCENCE DETECTION;
LIQUID PHASE SEPARATION;
MYROSINASE;
N-ACETYLNEURAMINIC ACID;
TOTAL GLUCOSINOLATES;
PLANT EXTRACTS;
GLUCONIC ACID;
GLUCOSE;
GLUCOSE OXIDASE;
GLUCOSINOLATE;
GLYCOSIDE;
HYDROLASE;
N ACETYLNEURAMINIC ACID;
PLANT EXTRACT;
SULFONIC ACID DERIVATIVE;
ARTICLE;
BRASSICA;
CAPILLARY ELECTROPHORESIS;
FLUORESCENCE;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
LASER;
NONHUMAN;
PHYTOCHEMISTRY;
PLANT LEAF;
PLANT ROOT;
PLANT SEED;
PRIORITY JOURNAL;
BRASSICA;
BRASSICA OLERACEA VAR. CAPITATA;
SINAPIS ARVENSIS;
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EID: 0033081237
PISSN: 00032697
EISSN: None
Source Type: Journal
DOI: 10.1006/abio.1998.3002 Document Type: Article |
Times cited : (17)
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References (29)
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