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Volumn 62, Issue 6, 1999, Pages 717-722

Multiresidue determination of fungicides in wine

Author keywords

[No Author keywords available]

Indexed keywords

CHLOZOLINATE; FUNGICIDE; PESTICIDE; PROCYMIDONE; UNCLASSIFIED DRUG; VINCLOZOLIN;

EID: 0033067512     PISSN: 00074861     EISSN: None     Source Type: Journal    
DOI: 10.1007/s001289900932     Document Type: Article
Times cited : (5)

References (13)
  • 1
    • 0013633073 scopus 로고
    • Orden de 27 de octubre de 1989. Boletín ded 4 de e noviembre de
    • BOE (Boletín Oficial del Estado). Orden de 27 de octubre de 1989. Boletín ded 4 de e noviembre de 1989.
    • (1989)
  • 3
    • 84987012366 scopus 로고
    • Degradation of dicarboximidic fungicides in wine
    • Cabras P, Meloni M, Pirisi FM, Pirisi R (1984) Degradation of dicarboximidic fungicides in wine. Pestic Sci 15:247-252
    • (1984) Pestic Sci , vol.15 , pp. 247-252
    • Cabras, P.1    Meloni, M.2    Pirisi, F.M.3    Pirisi, R.4
  • 4
    • 84991772997 scopus 로고
    • Multiresidue method for pesticide determination in wine by HPLC
    • DOG (Diario Oficial de Galicia. Spain) 8 de julio de 1988
    • Cabras P, Tuberoso C, Melis M, Martini GJ (1992) Multiresidue method for pesticide determination in wine by HPLC. Agric Food Chem 40:817-819 DOG (Diario Oficial de Galicia. Spain) 8 de julio de 1988
    • (1992) Agric Food Chem , vol.40 , pp. 817-819
    • Cabras, P.1    Tuberoso, C.2    Melis, M.3    Martini, G.J.4
  • 6
    • 21144478033 scopus 로고
    • Pesticide residues in food processing
    • Farris GA, Cabras P, Spanedda L (1992) Pesticide residues in food processing. J Food Sci 3:149-169
    • (1992) J Food Sci , vol.3 , pp. 149-169
    • Farris, G.A.1    Cabras, P.2    Spanedda, L.3
  • 9
    • 0002258978 scopus 로고
    • Multiresidue analysis of pesticide in wines by solid-phase extraction
    • Holland PT, McNaughton DE, Malcolm CP (1994) Multiresidue analysis of pesticide in wines by solid-phase extraction. J AOAC Int 77:79-86
    • (1994) J AOAC Int , vol.77 , pp. 79-86
    • Holland, P.T.1    McNaughton, D.E.2    Malcolm, C.P.3
  • 12
    • 33751385234 scopus 로고
    • Comparison of GC-MS and HPLC-UV for determination of procymidone in wine
    • Simal J, Paseiro P, González V, Romero A (1933) Comparison of GC-MS and HPLC-UV for determination of procymidone in wine. J Agric Food Chem 41:674-677
    • (1933) J Agric Food Chem , vol.41 , pp. 674-677
    • Simal, J.1    Paseiro, P.2    González, V.3    Romero, A.4
  • 13
    • 4243308205 scopus 로고
    • Procymidone residues determination in wine:Immuno-assays and mass detection-gas chromatography
    • Wynn NR, Cooper JR, Zheng SQ, Cabanis JC (1993) Procymidone residues determination in wine:immuno-assays and mass detection-gas chromatography. Bulletin de L'O.I.V. 749-750: 551-557
    • (1993) Bulletin de L'O.I.V. , vol.749-750 , pp. 551-557
    • Wynn, N.R.1    Cooper, J.R.2    Zheng, S.Q.3    Cabanis, J.C.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.