Optimization of L-lactic acid production from glucose by Rhizopus oryzae ATCC 52311

Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology

Volumn 77-79, Issue , 1999, Pages 401-407

  Zhou, Ying ^a   Domínguez, José M ^a   Cao, Ningjun ^a   Du, Jianxin ^a   Tsao, George T ^a  

^a PURDUE UNIVERSITY   (United States)

Author keywords

Bubble column; Lactic acid; Rhizopus oryzae

Indexed keywords

GLUCOSE; LACTIC ACID;

AERATION; CHEMICAL ANALYSIS; CONFERENCE PAPER; FERMENTATION; NONHUMAN; RHIZOPUS; SYNTHESIS;

RHIZOPUS; RHIZOPUS ORYZAE;

EID: 0033063699     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/978-1-4612-1604-9_37     Document Type: Conference Paper

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