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Volumn 48, Issue 4, 1999, Pages 867-875
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Measurement of sugar content by multidimensional analysis and mid- infrared spectroscopy
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Author keywords
Fourier transform infrared; Principal component analysis; Principal component regression; Sugars
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Indexed keywords
FRUCTOSE;
GLUCOSE;
SUCROSE;
SUGAR;
ACCURACY;
ARTICLE;
CARBOHYDRATE ANALYSIS;
COMPUTER ANALYSIS;
INFRARED SPECTROSCOPY;
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EID: 0033055838
PISSN: 00399140
EISSN: None
Source Type: Journal
DOI: 10.1016/S0039-9140(98)00103-9 Document Type: Article |
Times cited : (26)
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References (12)
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