Effects of oral administration of tea, decaffeinated tea, and caffeine on the formation and growth of tumors in high-risk SKH-1 mice previously treated with ultraviolet B light

Nutrition and Cancer

Volumn 33, Issue 2, 1999, Pages 146-153

  Lou, You Rong ^a   Lu, Yao Ping ^a   Xie, Jian Guo ^a   Huang, Mou Tuan ^a   Conney, Allan H ^a  

^a RUTGERS UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CAFFEINE;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CARCINOGENESIS; GENE MUTATION; HIGH RISK POPULATION; KERATOACANTHOMA; MOUSE; NONHUMAN; PAPILLOMA; RISK ASSESSMENT; SQUAMOUS CELL CARCINOMA; STATISTICAL ANALYSIS; TEA; TUMOR GROWTH; TUMOR VOLUME; ULTRAVIOLET B RADIATION;

ANIMALIA; CAMELLIA SINENSIS;

EID: 0033043862     PISSN: 01635581     EISSN: None     Source Type: Journal    
DOI: 10.1207/S15327914NC330205     Document Type: Article

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