Reversed micellar extraction of vancomycin: Effect of pH, salt concentration, and affinity ligands

Separation Science and Technology

Volumn 34, Issue 8, 1999, Pages 1703-1715

  Su, Wen Da ^a,b   Lee, Cheng Kang ^a  

^a NATIONAL TAIWAN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Taiwan)

^b NATIONAL TAIPEI UNIVERSITY OF TECHNOLOGY   (Taiwan)

Author keywords

Affinity reversed micellar extraction; D Alanyl D alanine; Reversed micelles; Vancomycin

Indexed keywords

AMINES; EXTRACTION; HYDROCARBONS; MICELLES; MOLECULES; PH EFFECTS; SALTS; SURFACE ACTIVE AGENTS;

AFFINITY COSURFACTANTS; AFFINITY LIGANDS; REVERSED MICELLAR EXTRACTION; REVERSED MICELLES; SALT CONCENTRATION; VANCOMYCIN;

ANTIBIOTICS;

VANCOMYCIN;

ANTIBIOTIC AGENT; AQUEOUS SOLUTION; PH; SALT;

ARTICLE; BINDING AFFINITY; DRUG ISOLATION; LIGAND BINDING; MICELLE; PH;

EID: 0033035914     PISSN: 01496395     EISSN: None     Source Type: Journal    
DOI: 10.1080/01496399909353766     Document Type: Article

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