Novel isoflavone, cinnamic acid, and triterpenoid glycosides in soybean molasses

Journal of Natural Products

Volumn 62, Issue 6, 1999, Pages 853-858

  Hosny, Mohammed ^a,b   Rosazza, John P N ^b  

^a Al Azhar University   (Egypt)

^b UNIVERSITY OF IOWA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CINNAMIC ACID; CINNAMIC ACID DERIVATIVE; DAIDZEIN; DAIDZIN; FERULIC ACID; FORMONONETIN; GENISTEIN; GENISTIN; GLYCITEIN; GLYCITEIN 7 O BETA DEXTRO 6'' O ACETYLGLUCOPYRANOSIDE; GLYCOSIDE; ISOFLAVONE; SAPONIN DERIVATIVE; SOYSAPONIN A2; SOYSAPONIN I; UNCLASSIFIED DRUG;

ARTICLE; CARBON NUCLEAR MAGNETIC RESONANCE; DRUG ISOLATION; DRUG STRUCTURE; INFRARED SPECTROSCOPY; MASS SPECTROMETRY; PROTON NUCLEAR MAGNETIC RESONANCE; SOYBEAN; ULTRAVIOLET SPECTROSCOPY;

CARBOHYDRATE SEQUENCE; CINNAMATES; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; GLYCOSIDES; ISOFLAVONES; MAGNETIC RESONANCE SPECTROSCOPY; MOLASSES; MOLECULAR SEQUENCE DATA; SOYBEANS; SPECTROMETRY, MASS, FAST ATOM BOMBARDMENT; TRITERPENES;

EID: 0033033113     PISSN: 01633864     EISSN: None     Source Type: Journal    
DOI: 10.1021/np980566p     Document Type: Article

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