Chemical modification of lysine side chains of cyclodextrin glycosyltransferase from Thermoanaerobacter causes a shift from cyclodextrin glycosyltransferase to α-amylase specificity

FEBS Letters

Volumn 445, Issue 2-3, 1999, Pages 333-337

  Alcalde, Miguel ^a   Plou, Francisco J ^a   Andersen, Carsten ^b   Martín, M Teresa ^a   Pedersen, Sven ^b   Ballesteros, Antonio ^a  

^a CSIC   (Spain)

^b NOVO NORDISK A S   (Denmark)

Author keywords

Amylase; Chemical modification; Coupling; Cyclization; Cyclodextrin; Cyclodextrin glycosyltransferase; Disproportionation; Hydrolysis

Indexed keywords

ACETIC ANHYDRIDE; AMYLASE; CYCLOMALTODEXTRIN GLUCANOTRANSFERASE;

ARTICLE; CHEMICAL MODIFICATION; ENZYME ACTIVITY; ENZYME ANALYSIS; PRIORITY JOURNAL; THERMOPHILIC BACTERIUM;

ACETIC ANHYDRIDES; ACETYLATION; ALPHA-AMYLASE; BACTERIA, ANAEROBIC; GLUCOSYLTRANSFERASES; GRAM-POSITIVE ASPOROGENOUS RODS, IRREGULAR; LYSINE; STRUCTURE-ACTIVITY RELATIONSHIP; SUBSTRATE SPECIFICITY;

THERMOANAEROBACTER;

EID: 0033024578     PISSN: 00145793     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0014-5793(99)00134-9     Document Type: Article

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