Histamine content does not influence the tolerance of wine in normal subjects;L'histamine n'influence pas la tolerance au vin chez les sujets normaux

Allergie et Immunologie

Volumn 31, Issue 2, 1999, Pages 45-48

  Kanny, G ^a   Bauza, T ^b   Fremont S ^c   Guillemin, F ^d   Blaise, A ^b   Daumas, F ^e   Cabanis, J C ^b   Nicolas, J P ^c   Moneret Vautrin, D A ^a  

^a UNIVERSITY HOSPITAL OF NANCY   (France)

^b UNIV MONTPELLIER   (France)

^c INSERM   (France)

^d Hopital Marin   (France)

^e Comite Interprofessionnel Vins C ^*  (France)

Author keywords

Biogenic amines; False food allergy; Histamine; Intolerance; Oral provocation tests; Wine

Indexed keywords

HISTAMINE; HISTAMINE DERIVATIVE;

ADULT; ARTICLE; CLINICAL TRIAL; DOUBLE BLIND PROCEDURE; FEMALE; FOOD ALLERGY; HISTAMINE BLOOD LEVEL; HISTAMINE METABOLISM; HUMAN; HUMAN EXPERIMENT; INGESTION; INTESTINE ABSORPTION; MALE; NORMAL HUMAN; NUTRITIONAL INTOLERANCE; PROVOCATION TEST; WINE;

ADULT; BIOGENIC AMINES; DOUBLE-BLIND METHOD; FEMALE; FLUSHING; HISTAMINE; HUMANS; INTESTINAL ABSORPTION; MALE; METHYLHISTAMINES; MIGRAINE DISORDERS; RESPIRATORY TRACT DISEASES; WINE;

EID: 0033020617     PISSN: 03979148     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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