The role of feed composition on the composting process. II. Effect on the release of volatile organic compounds and odours

Journal of Environmental Science and Health - Part A Toxic/Hazardous Substances and Environmental Engineering

Volumn 34, Issue 6, 1999, Pages 1369-1396

  Krzymien, M ^a   Day, M ^a   Shaw, K ^a   Mohmad, R ^a   Sheehan, S ^a  

^a NATIONAL RESEARCH COUNCIL CANADA   (Canada)

Author keywords

Composting; Emissions; Odours; Organic material; Volatile organic compounds (VOCs)

Indexed keywords

AGRICULTURAL WASTES; ANAEROBIC DIGESTION; CARBON; COMPOSITION EFFECTS; ENVIRONMENTAL IMPACT; NITROGEN; ODORS; VOLATILE ORGANIC COMPOUNDS;

CABBAGE; FEED COMPOSITION; GRASS; LEAVES; ODOR EMISSIONS; SOYA BEAN MEAL;

REFUSE COMPOSTING;

ALKANE; AMMONIA; AROMATIC COMPOUND; CARBON; NATURAL PRODUCT; NITROGEN DERIVATIVE; OXYGEN DERIVATIVE; SULFUR DERIVATIVE; VOLATILE ORGANIC COMPOUND;

ANAEROBIC METABOLISM; ARTICLE; CHEMICAL COMPOSITION; COMPOSTING; CONTROLLED STUDY; GRASS; MANURE; ODOR; PLANT LEAF; SOYBEAN; VEGETABLE; WOOD;

BRASSICA OLERACEA VAR. CAPITATA; GLYCINE MAX; PHASEOLUS (ANGIOSPERM);

EID: 0033014794     PISSN: 10934529     EISSN: None     Source Type: Journal    
DOI: 10.1080/10934529909376901     Document Type: Article

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