Quality changes occurring in stored solin, high linolenic acid and standard flaxseed (Linum usitatissimum L.)

Canadian Journal of Plant Science

Volumn 79, Issue 1, 1999, Pages 35-42

  White, N D G ^a   Mills, J T ^a   Kenaschuk, E O ^b   Oomah, B D ^c   Dribnenki, P ^d  

^a Cereal Research Centre   (Canada)

^b MORDEN RESEARCH AND DEVELOPMENT CENTRE   (Canada)

^c SUMMERLAND RESEARCH AND DEVELOPMENT CENTRE   (Canada)

^d United Grain Growers Limited   (Canada)

Author keywords

Flaxseed; Quality; Solin; Storage

Indexed keywords

ASPERGILLUS; ASPERGILLUS GLAUCUS; COLEOPTERA; GLAUCUS; HEXAPODA; INSECTA; LINUM USITATISSIMUM; ORYZAEPHILUS MERCATOR; ORYZAEPHILUS SURINAMENSIS; TRIBOLIUM CASTANEUM; TRIBOLIUM CONFUSUM;

EID: 0033011294     PISSN: 00084220     EISSN: None     Source Type: Journal    
DOI: 10.4141/P98-065     Document Type: Article

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