The gut as target organ for oral immunovaccination with allergen DNA: New hope for patients with anaphylactic reactions to food?

Gut

Volumn 45, Issue 1, 1999, Pages 11-12

  Bischoff, S C ^a  

^a HANNOVER MEDICAL SCHOOL   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

CHITOSAN; DNA VACCINE; FOOD ALLERGEN; HISTAMINE; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G2A; NANOPARTICLE; SECRETORY IMMUNOGLOBULIN;

ANAPHYLAXIS; ANIMAL EXPERIMENT; ANIMAL MODEL; CONTROLLED STUDY; FOOD ALLERGY; GASTROINTESTINAL DISEASE; GENETIC TRANSDUCTION; IMMUNOPROPHYLAXIS; INTESTINE EPITHELIUM; MOUSE; NONHUMAN; NOTE; ORAL DRUG ADMINISTRATION; PEANUT; PRIORITY JOURNAL;

EID: 0033005336     PISSN: 00175749     EISSN: None     Source Type: Journal    
DOI: 10.1136/gut.45.1.11     Document Type: Note

References (7)

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3. 3 Sampson HA. Epidemiology of food allergy. Pediatr Allergy Immunol 1996;7: 42-50.
4. 4 Young E, Stoneham MD, Petruckevitch A, et al. A population study of food intolerance. Lancet 1994;343:1127-30.
5. 5 Sampson HA, Mendelson L, Rosen JP. Fatal and near-fatal anaphylactic reactions to food in children and adolescents. N Engl J Med 1992;327:380-4.
6. 6 Kemp SF, Lockey RF, Wolf BL, et al. Anaphylaxis. A review of 266 cases, Arch Intern Med 1995;155:1749-54.
7. 7 Etchart N, Buckland R, Liu MA, et al. Class I restricted CTL induction by mucosal immunisation with naked DNA encoding measles virus haemagglutinin. J Gen Virol 1997;78;1577-80.