|
Volumn 220, Issue 4, 1999, Pages 195-196
|
Comments on the importance of diet and nutrition in cancer prevention and the role of the 2nd International Science Symposium on Tea and Human Health
|
Author keywords
[No Author keywords available]
|
Indexed keywords
ANTIOXIDANT ACTIVITY;
CANCER INCIDENCE;
CANCER PREVENTION;
CANCER RISK;
CONFERENCE PAPER;
DIET;
DIETARY INTAKE;
FOOD COMPOSITION;
NUTRITION;
OXIDATIVE STRESS;
TEA;
|
EID: 0032999924
PISSN: 00379727
EISSN: None
Source Type: Journal
DOI: 10.1046/j.1525-1373.1999.d01-30.x Document Type: Conference Paper |
Times cited : (1)
|
References (13)
|