The effect of glucose on high-level xylose fermentations by recombinant Zymomonas in batch and fed-batch fermentations

Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology

Volumn 77-79, Issue , 1999, Pages 235-249

  Lawford, Hugh G ^a   Rousseau, Joyce D ^a  

^a UNIVERSITY OF TORONTO   (Canada)

Author keywords

Ethanol tolerance cofermentation; Glucose feeding; Prehydrolyzate; Recombinant Zymomonas; Xylose

Indexed keywords

ALCOHOL; CELLULOSE; GLUCOSE; XYLOSE;

BIOMASS; CATALYST; CHEMICAL ANALYSIS; CONCENTRATION RESPONSE; CONFERENCE PAPER; CONTROLLED STUDY; CULTURE MEDIUM; FERMENTATION; GLUCOSE METABOLISM; NONHUMAN; ZYMOMONAS MOBILIS;

ZYMOMONAS; ZYMOMONAS MOBILIS;

EID: 0032995318     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1385/abab:77:1-3:235     Document Type: Conference Paper

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