Stabilizing effect of glycerol on collagen type I isolated from different species

Food Chemistry

Volumn 66, Issue 4, 1999, Pages 483-487

  Penkova, R ^a   Goshev, I ^b   Gorinstein, S ^c   Nedkov, P ^b  

^a MEDICAL UNIVERSITY PLEVEN   (Bulgaria)

^b INSTITUTE OF ORGANIC CHEMISTRY   (Bulgaria)

^c HEBREW UNIVERSITY OF JERUSALEM   (Israel)

Author keywords

Collagen; Denaturation; Different species; Glycerol; Stabilization; Urea

Indexed keywords

COLLAGEN TYPE 1; GLYCEROL; UREA;

ARTICLE; CATTLE; CONTROLLED STUDY; DRUG PURITY; HUMAN; MOLECULAR STABILITY; NONHUMAN; PROTEIN DENATURATION; RAT; SHEEP; SPECIES DIFFERENCE; TEMPERATURE;

OVIS ARIES;

EID: 0032987216     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0308-8146(99)00097-7     Document Type: Article

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