Determination of daminozide in apples and apple leaves by liquid chromatography-mass spectrometry

Journal of Chromatography A

Volumn 833, Issue 1, 1999, Pages 53-60

  Mol, Hans G J ^a   Van Dam, Ruud C J ^a   Vreeken, Rob J ^a   Steijger, Odile M ^a  

^a TNO   (Netherlands)

Author keywords

Apples; Daminozide; Food analysis; Fruits

Indexed keywords

DAMINOZIDE;

APPLE; CONFERENCE PAPER; CONTROLLED STUDY; DRUG DETERMINATION; FOOD ANALYSIS; GROWTH REGULATION; LIQUID CHROMATOGRAPHY; METHODOLOGY; NONHUMAN; PRIORITY JOURNAL; TANDEM MASS SPECTROMETRY;

CHROMATOGRAPHY, LIQUID; FRUIT; MASS SPECTROMETRY; PLANT GROWTH REGULATORS; SENSITIVITY AND SPECIFICITY; SUCCINATES;

LONCHOCARPUS CAPASSA; MALUS X DOMESTICA;

EID: 0032981414     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0021-9673(98)00915-7     Document Type: Conference Paper

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