Endophytic bacterial communities in the periderm of potato tubers and their potential to improve resistance to soil-borne plant pathogens

Plant Pathology

Volumn 48, Issue 3, 1999, Pages 360-369

  Sturz, A V ^a   Christie, B R ^b   Matheson, B G ^a   Arsenault, W J ^b   Buchanan, N A ^a  

^a Prnc Edward Isl Dept Agric F   (Canada)

^b AGRICULTURE AND AGRI FOOD CANADA   (Canada)

Author keywords

Adaptation; Antibiosis; Community effects; Quorum sensing

Indexed keywords

ANTIMICROBIAL ACTIVITY; BACTERIAL COLONIZATION; BACTERIUM ISOLATION; BIODIVERSITY; ENDOPHYTE; PLANT PATHOGEN INTERACTION; POPULATION DENSITY; RESISTANCE MANAGEMENT;

BACTERIUM; DISEASE RESISTANCE; PATHOGEN;

FUSARIUM AVENACEUM; FUSARIUM OXYSPORUM; FUSARIUM SAMBUCINUM; PHYTOPHTHORA INFESTANS; SOLANUM TUBEROSUM;

EID: 0032978830     PISSN: 00320862     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-3059.1999.00351.x     Document Type: Article

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