-
1
-
-
26744443571
-
Physicochemical studies on starches. Part XX. the existence of an anomalous amylopectin in starch
-
Banks W, Greenwood CT (1959) Physicochemical studies on starches. Part XX. The existence of an anomalous amylopectin in starch. J. Chem. Soc.: 3436-3439.
-
(1959)
J. Chem. Soc.
, pp. 3436-3439
-
-
Banks, W.1
Greenwood, C.T.2
-
3
-
-
0000745478
-
Can cyclodextrin glycosyltransferase be useful for the investigation of the fine structure of amylopectins?: Characterisation of highly branched clusters isolated from digests with potato and maize starches
-
Bender H, Siebert R, Stadler-Szöke A (1982) Can cyclodextrin glycosyltransferase be useful for the investigation of the fine structure of amylopectins?: characterisation of highly branched clusters isolated from digests with potato and maize starches. Carbohydr. Res. 110: 245-259.
-
(1982)
Carbohydr. Res.
, vol.110
, pp. 245-259
-
-
Bender, H.1
Siebert, R.2
Stadler-Szöke, A.3
-
4
-
-
0001026109
-
Investigation of the fine structure of amylopectin using alpha- And beta-amylase
-
Bertoft E (1989a) Investigation of the fine structure of amylopectin using alpha- and beta-amylase. Carbohydr. Res. 189: 195-207.
-
(1989)
Carbohydr. Res.
, vol.189
, pp. 195-207
-
-
Bertoft, E.1
-
5
-
-
0002871004
-
Partial characterisation of amylopectin alpha-dextrins
-
Bertoft E (1989b) Partial characterisation of amylopectin alpha-dextrins. Carbohydr. Res. 189: 181-193.
-
(1989)
Carbohydr. Res.
, vol.189
, pp. 181-193
-
-
Bertoft, E.1
-
6
-
-
0000263686
-
Starch: Analytical aspects
-
Eliasson AC ed. New York: Marcel Dekker
-
Hizukuri S (1996) Starch: Analytical aspects. In: Eliasson AC ed. Carbohydrates in Food. New York: Marcel Dekker, pp. 347-429.
-
(1996)
Carbohydrates in Food
, pp. 347-429
-
-
Hizukuri, S.1
-
7
-
-
0010346794
-
The use of freezing point depression to determine the theoretical dextrose equivalent
-
Marchal LM, Jonkers J, Tramper J (1996) The use of freezing point depression to determine the theoretical dextrose equivalent. Starch. 48: 220-224.
-
(1996)
Starch.
, vol.48
, pp. 220-224
-
-
Marchal, L.M.1
Jonkers, J.2
Tramper, J.3
-
8
-
-
37049059302
-
The enzymatic synthesis and degradation of starch. Pan XXII. Evidence of multiple branching in waxy-maize starch. a correction
-
Peat S, Whelan WJ, Thomas GJ (1956) The enzymatic synthesis and degradation of starch. Pan XXII. Evidence of multiple branching in waxy-maize starch. A correction. J. Chem. Soc.: 3025-3030.
-
(1956)
J. Chem. Soc.
, pp. 3025-3030
-
-
Peat, S.1
Whelan, W.J.2
Thomas, G.J.3
-
9
-
-
84989051372
-
Molecular weights, lengths, and distribution of side-chains in alpha-D-polyglucanes
-
Thorn W, Mohazzeb S (1990) Molecular weights, lengths, and distribution of side-chains in alpha-D-polyglucanes. Starch 42: 373-376.
-
(1990)
Starch
, vol.42
, pp. 373-376
-
-
Thorn, W.1
Mohazzeb, S.2
|