Can ready-to-eat cereal solve common nutritional problems in child-care menus?

Journal of the American Dietetic Association

Volumn 99, Issue 3, 1999, Pages 341-343

  Briley, M E ^a   Jastrow, S ^a   Vickers, J ^a   Roberts Gray, C ^a  

^a UNIVERSITY OF TEXAS AT AUSTIN   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; CEREAL; CHILD; CHILD NUTRITION; DIETARY INTAKE; FOOD INTAKE; GRAIN; HUMAN; NUTRIENT; NUTRITIONAL VALUE;

EID: 0032971727     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(99)00086-3     Document Type: Article

References (17)