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Volumn 79, Issue 2, 1999, Pages 357-359

Some physical factors affecting the accumulation of biofouling

Author keywords

[No Author keywords available]

Indexed keywords

FOOD ANALYSIS; FOOD MICROBIOTECHNOLOGY; FOULING CONTROL;

EID: 0032946402     PISSN: 00253154     EISSN: None     Source Type: Journal    
DOI: 10.1017/S002531549800040X     Document Type: Article
Times cited : (24)

References (8)
  • 3
    • 0028993617 scopus 로고
    • Adhesion of bacteria and diatoms to surfaces in the sea: A review
    • Cooksey, K.E. & Wigglesworth-Cooksey, B., 1995. Adhesion of bacteria and diatoms to surfaces in the sea: a review. Aquatic Mirrobial Ecology, 9, 87-96.
    • (1995) Aquatic Mirrobial Ecology , vol.9 , pp. 87-96
    • Cooksey, K.E.1    Wigglesworth-Cooksey, B.2
  • 5
    • 0001781207 scopus 로고
    • Influence of substratum characteristics on the attachment of a marine pseudomonad to solid surfaces
    • Fletcher, M. & Loeb, G.I., 1979. Influence of substratum characteristics on the attachment of a marine pseudomonad to solid surfaces. Applied and Environmental Microbiology, 37, 67-72.
    • (1979) Applied and Environmental Microbiology , vol.37 , pp. 67-72
    • Fletcher, M.1    Loeb, G.I.2
  • 6
    • 0020696621 scopus 로고
    • Influence of substratum wettability on attachment of freshwater bacteria to solid surfaces
    • Pringle, J.H. & Fletcher, M., 1983. Influence of substratum wettability on attachment of freshwater bacteria to solid surfaces. Applied and Environmental Microbiology, 45, 811-817.
    • (1983) Applied and Environmental Microbiology , vol.45 , pp. 811-817
    • Pringle, J.H.1    Fletcher, M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.