-
1
-
-
0013522898
-
Disulfide cross-links in denatured ovalbumin
-
1. Hawler, M.: Disulfide cross-links in denatured ovalbumin. J. Am. Chem. Soc., 76, 183-186 (1954).
-
(1954)
J. Am. Chem. Soc.
, vol.76
, pp. 183-186
-
-
Hawler, M.1
-
2
-
-
0013524409
-
Sulfhydryl-dependent aggregation accompanying thermal denaturation of bovine plasma albumin
-
2. Hospelhorn, V. D. and Jensen, E. V.: Sulfhydryl-dependent aggregation accompanying thermal denaturation of bovine plasma albumin. J. Am. Chem. Soc., 76, 2830-2832 (1954).
-
(1954)
J. Am. Chem. Soc.
, vol.76
, pp. 2830-2832
-
-
Hospelhorn, V.D.1
Jensen, E.V.2
-
3
-
-
0001457750
-
Sulfhydryl-disulfide interchange
-
3. Jensen, E. V.: Sulfhydryl-disulfide interchange. Science, 130, 1319-1323 (1959).
-
(1959)
Science
, vol.130
, pp. 1319-1323
-
-
Jensen, E.V.1
-
4
-
-
0013534115
-
A study of the reaction of the disulfide groups of bovine serum albumin during heat denaturation
-
4. Steinauf, L. K. and Dandliker, W. B.: A study of the reaction of the disulfide groups of bovine serum albumin during heat denaturation. J. Am. Chem. Soc., 80, 3833-3835 (1958).
-
(1958)
J. Am. Chem. Soc.
, vol.80
, pp. 3833-3835
-
-
Steinauf, L.K.1
Dandliker, W.B.2
-
5
-
-
0003893260
-
Protein folding and protein association
-
5. Jaenicke, R.: Protein folding and protein association. Angew. Chem. Int. Ed. Engl., 23, 395-413 (1984).
-
(1984)
Angew. Chem. Int. Ed. Engl.
, vol.23
, pp. 395-413
-
-
Jaenicke, R.1
-
6
-
-
0002893631
-
Folding proteins
-
Creighton, T. E. (ed.). IRL Press, Oxford
-
6. Jaenicke, R. and Rudolph, R.: Folding proteins, p. 191-223. In Creighton, T. E. (ed.), Protein structure, a practical approach. IRL Press, Oxford (1989).
-
(1989)
Protein Structure, A Practical Approach
, pp. 191-223
-
-
Jaenicke, R.1
Rudolph, R.2
-
7
-
-
0345818833
-
Deciphering the rules of protein folding
-
7. King, J.: Deciphering the rules of protein folding. Chem. Eng. News, 67, 32-54 (1989).
-
(1989)
Chem. Eng. News
, vol.67
, pp. 32-54
-
-
King, J.1
-
8
-
-
0021877391
-
Protein solubility, protein modifications and protein folding
-
8. Light, A.: Protein solubility, protein modifications and protein folding. BioTech., 3, 298-306 (1985).
-
(1985)
Biotech.
, vol.3
, pp. 298-306
-
-
Light, A.1
-
9
-
-
0002643399
-
Minimizing protein inactivation
-
Creighton, T. E. (ed.). IRL Press, Oxford
-
9. Volkin, D. B. and Klibanov, A. M.: Minimizing protein inactivation, p. 1-24. In Creighton, T. E. (ed.), Protein function, a practical approach. IRL Press, Oxford (1989).
-
(1989)
Protein Function, A Practical Approach
, pp. 1-24
-
-
Volkin, D.B.1
Klibanov, A.M.2
-
10
-
-
0026505818
-
Difference between guanidinium chloride and urea as denaturants of globular proteins: The possibility of application to improved refolding processes
-
10. Matsubara, M., Nohara, D., and Sakai, T.: Difference between guanidinium chloride and urea as denaturants of globular proteins: the possibility of application to improved refolding processes. Chem. Pharm. Bull., 40, 550-552 (1992).
-
(1992)
Chem. Pharm. Bull.
, vol.40
, pp. 550-552
-
-
Matsubara, M.1
Nohara, D.2
Sakai, T.3
-
11
-
-
0027169506
-
"Loose folding" and "delayed oxidation" procedures successfully applied for refolding of fully reduced hen egg white lysozyme
-
11. Matsubara, M., Nohara, D., Kurimoto, E., Kuroda, Y., and Sakai, T.: "Loose folding" and "delayed oxidation" procedures successfully applied for refolding of fully reduced hen egg white lysozyme. Chem. Pharm. Bull., 41, 1207-1210 (1993).
-
(1993)
Chem. Pharm. Bull.
, vol.41
, pp. 1207-1210
-
-
Matsubara, M.1
Nohara, D.2
Kurimoto, E.3
Kuroda, Y.4
Sakai, T.5
-
12
-
-
0013559198
-
Thermal deactivation and subsequent reactivation of enzymes in connection with precipitates formation. A survey of correct refolding
-
12. Sakai, T., Mizutani, A., Yamada, T., and Nohara, D.: Thermal deactivation and subsequent reactivation of enzymes in connection with precipitates formation. A survey of correct refolding. Prot. Engng., 3, 368-369 (1990).
-
(1990)
Prot. Engng.
, vol.3
, pp. 368-369
-
-
Sakai, T.1
Mizutani, A.2
Yamada, T.3
Nohara, D.4
-
13
-
-
0021892611
-
The mechanism of irreversible enzyme inactivation at 100°C
-
13. Ahern, T. J. and Klibanov, A. M.: The mechanism of irreversible enzyme inactivation at 100°C. Science, 228, 1280-1284 (1985).
-
(1985)
Science
, vol.228
, pp. 1280-1284
-
-
Ahern, T.J.1
Klibanov, A.M.2
-
14
-
-
0018131940
-
On the mechanism of irreversible thermoinactivation of enzymes and possibilities for reactivation of "irreversibly" inactivated enzymes
-
14. Klibanov, A. M. and Mozhaev, V. V.: On the mechanism of irreversible thermoinactivation of enzymes and possibilities for reactivation of "irreversibly" inactivated enzymes. Biochem. Biophys. Res. Commun., 83, 1012-1017 (1978).
-
(1978)
Biochem. Biophys. Res. Commun.
, vol.83
, pp. 1012-1017
-
-
Klibanov, A.M.1
Mozhaev, V.V.2
-
15
-
-
0019063552
-
Degradation of protein disulfide bonds in dilute alkali
-
15. Florence, T. M.: Degradation of protein disulfide bonds in dilute alkali. Biochem. J., 189, 507-520 (1980).
-
(1980)
Biochem. J.
, vol.189
, pp. 507-520
-
-
Florence, T.M.1
-
16
-
-
0023644668
-
Thermal destruction process in protein involving cysteine residues
-
16. Volkin, D. B. and Klibanov, A. M.: Thermal destruction process in protein involving cysteine residues. J. Biol. Chem., 262, 2945-2950 (1987).
-
(1987)
J. Biol. Chem.
, vol.262
, pp. 2945-2950
-
-
Volkin, D.B.1
Klibanov, A.M.2
-
17
-
-
0020907163
-
Chemical and physical modification of proteins by the hydroxide ion
-
17. Whitaker, J. R. and Feeney, R. E.: Chemical and physical modification of proteins by the hydroxide ion. CRC Crit. Rev. Food Sci. Nutr., 19, 173-212 (1983).
-
(1983)
Crc Crit. Rev. Food Sci. Nutr.
, vol.19
, pp. 173-212
-
-
Whitaker, J.R.1
Feeney, R.E.2
-
18
-
-
0018788361
-
Reconstitution of lactic dehydrogenase. Noncovalent aggregation vs. Reactivation. I. Physical properties and kinetics of aggregation
-
18. Zettlmeissl, G., Rudolph, R., and Jaenicke, R.: Reconstitution of lactic dehydrogenase. Noncovalent aggregation vs. reactivation. I. Physical properties and kinetics of aggregation. Biochemistry, 18, 5567-5571 (1979).
-
(1979)
Biochemistry
, vol.18
, pp. 5567-5571
-
-
Zettlmeissl, G.1
Rudolph, R.2
Jaenicke, R.3
-
19
-
-
0013500153
-
Studies on the denaturation of lysozyme
-
19. Hamaguchi, K.: Studies on the denaturation of lysozyme. J. Biochem. (Tokyo), 44, 695-706 (1957).
-
(1957)
J. Biochem. (Tokyo)
, vol.44
, pp. 695-706
-
-
Hamaguchi, K.1
-
20
-
-
0024281290
-
Differntial scanning calorimetry of the irreversible thermal denaturation of thermolysin
-
20. Sanchez-Ruiz, J. M., Lopez-Lacomba, J. L., Cortijo, M., and Mateo, P. L.: Differntial scanning calorimetry of the irreversible thermal denaturation of thermolysin. Biochemistry, 27, 1648-1652 (1988).
-
(1988)
Biochemistry
, vol.27
, pp. 1648-1652
-
-
Sanchez-Ruiz, J.M.1
Lopez-Lacomba, J.L.2
Cortijo, M.3
Mateo, P.L.4
-
21
-
-
0001580797
-
Aggregation of globular proteins
-
21. de Young, L. R., Fink, A. L., and Dill, K. A.: Aggregation of globular proteins. Acc. Chem. Res., 26, 614-620 (1993).
-
(1993)
Acc. Chem. Res.
, vol.26
, pp. 614-620
-
-
De Young, L.R.1
Fink, A.L.2
Dill, K.A.3
-
22
-
-
0343416947
-
Polymerization mechanism of polypeptide chain aggregation
-
22. Speed, M. A., King, J., and Wang, D. I. C.: Polymerization mechanism of polypeptide chain aggregation. Biotechnol. Bioeng., 54, 333-343 (1997).
-
(1997)
Biotechnol. Bioeng.
, vol.54
, pp. 333-343
-
-
Speed, M.A.1
King, J.2
Wang, D.I.C.3
-
23
-
-
0028472636
-
Equilibrium and kinetic studies on reversible and irreversible denaturation of micrococcal nuclease
-
23. Nohara, D., Yamada, T., Walanabe, A., and Sakai, T.: Equilibrium and kinetic studies on reversible and irreversible denaturation of micrococcal nuclease. Biotechnol. Bioeng., 44, 276-282 (1994).
-
(1994)
Biotechnol. Bioeng.
, vol.44
, pp. 276-282
-
-
Nohara, D.1
Yamada, T.2
Walanabe, A.3
Sakai, T.4
-
24
-
-
0141814956
-
Rate of nucleation in condensed system
-
24. Turnbull, D. and Fisher, J. C.: Rate of nucleation in condensed system. J. Chem. Phys., 17, 71-73 (1949).
-
(1949)
J. Chem. Phys.
, vol.17
, pp. 71-73
-
-
Turnbull, D.1
Fisher, J.C.2
-
25
-
-
0000267310
-
Versuch einer mathematischen theorie der Koagulationskinetik Kolloider loesungen
-
25. v. Smoluchowski, M.: Versuch einer mathematischen Theorie der Koagulationskinetik Kolloider Loesungen. Z. Physik. Chem., 92, 129-168 (1971).
-
(1971)
Z. Physik. Chem.
, vol.92
, pp. 129-168
-
-
V. Smoluchowski, M.1
-
26
-
-
0014937559
-
Formation of three dimensional structure in proteins. I. Rapid nonenzymic reactivation of reduced lysozyme
-
26. Saxena, V. P. and Wetlaufer, D. B.: Formation of three dimensional structure in proteins. I. Rapid nonenzymic reactivation of reduced lysozyme. Biochemistry, 9, 5015-5022 (1970).
-
(1970)
Biochemistry
, vol.9
, pp. 5015-5022
-
-
Saxena, V.P.1
Wetlaufer, D.B.2
-
27
-
-
0013493762
-
Factors influencing the rate of an enzyme catalyzed reaction: A student laboratory experiment
-
27. Ragatz, B. H., Werth, D. K., and Bonner, J. F., Jr.: Factors influencing the rate of an enzyme catalyzed reaction: a student laboratory experiment. Biochem. Educ., 12, 60-64 (1984).
-
(1984)
Biochem. Educ.
, vol.12
, pp. 60-64
-
-
Ragatz, B.H.1
Werth, D.K.2
Bonner J.F., Jr.3
-
28
-
-
0015115560
-
Interaction of urea and guanidine hydrochloride with lysozyme
-
28. Shimaki, N., Ikeda, K., and Hamaguchi, K.: Interaction of urea and guanidine hydrochloride with lysozyme. J. Biochem. (Tokyo), 70, 497-508 (1971).
-
(1971)
J. Biochem. (Tokyo)
, vol.70
, pp. 497-508
-
-
Shimaki, N.1
Ikeda, K.2
Hamaguchi, K.3
-
29
-
-
0016819888
-
The circular dichroism of lysozyme
-
29. Tanaka, F., Forster, L. S., Pal, P. K., and Rupley, J. A.: The circular dichroism of lysozyme. J. Biol. Chem., 250, 6977-6982 (1975).
-
(1975)
J. Biol. Chem.
, vol.250
, pp. 6977-6982
-
-
Tanaka, F.1
Forster, L.S.2
Pal, P.K.3
Rupley, J.A.4
-
30
-
-
0025325351
-
The folding of staphylococcal nuclease in the presence of methanol or guanidine thio-cyanate
-
30. Nakano, T. and Fink, A. L.: The folding of staphylococcal nuclease in the presence of methanol or guanidine thio-cyanate. J. Biol. Chem., 265, 12356-12362 (1990).
-
(1990)
J. Biol. Chem.
, vol.265
, pp. 12356-12362
-
-
Nakano, T.1
Fink, A.L.2
-
31
-
-
0000342133
-
The effect of sugars on the thermal denaturation of lysozyme
-
31. Uedaira, H. and Uedaira, H.: The effect of sugars on the thermal denaturation of lysozyme. Bull. Chem. Soc. Jpn., 53, 2451-2455 (1980).
-
(1980)
Bull. Chem. Soc. Jpn.
, vol.53
, pp. 2451-2455
-
-
Uedaira, H.1
Uedaira, H.2
-
32
-
-
0016224361
-
A thermodynamic approach to the problem of stabilization of globular protein structure: A calorimetric study
-
32. Pribalov, P. L. and Khechinashvili, N. N.: A thermodynamic approach to the problem of stabilization of globular protein structure: a calorimetric study. J. Mol. Biol., 86, 665-684 (1974).
-
(1974)
J. Mol. Biol.
, vol.86
, pp. 665-684
-
-
Pribalov, P.L.1
Khechinashvili, N.N.2
-
33
-
-
0013553240
-
Thermodynamics of conformational changes of proteins. I. pH-dependent denaturation of muramidase
-
33. Sophianopoulos, A. J. and Weiss, B. J.: Thermodynamics of conformational changes of proteins. I. pH-dependent denaturation of muramidase. Biochemistry, 3, 1920-1928 (1964).
-
(1964)
Biochemistry
, vol.3
, pp. 1920-1928
-
-
Sophianopoulos, A.J.1
Weiss, B.J.2
-
34
-
-
0018780588
-
Thermodynamics of the denaturation of lysozyme in alcohol-water mixtures
-
34. Velicelebi, G. and Sturtevant, J. M.: Thermodynamics of the denaturation of lysozyme in alcohol-water mixtures. Biochemistry, 18, 1180-1186 (1979).
-
(1979)
Biochemistry
, vol.18
, pp. 1180-1186
-
-
Velicelebi, G.1
Sturtevant, J.M.2
|