Rapid method for the determination of thiabendazole and imazalil residues in orange by capillary column gas chromatography

HRC Journal of High Resolution Chromatography

Volumn 22, Issue 5, 1999, Pages 303-304

  Navickiene, Sandro ^a   Ribeiro, Maria Lúcia ^a  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

Author keywords

Food analysis; Gas chromatography; Imazalil; Pesticide residues; Thiabendazole

Indexed keywords

ENILCONAZOLE; PESTICIDE; TIABENDAZOLE;

ARTICLE; CAPILLARY GAS CHROMATOGRAPHY; FOOD ANALYSIS; FRUIT; PEST CONTROL; RESIDUE ANALYSIS;

EID: 0032932095     PISSN: 09356304     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1521-4168(19990501)22:5<303::AID-JHRC303>3.0.CO;2-2     Document Type: Article

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