Use of AMD HPTLC for analysis of biogenic amines in fish meal

Journal of Planar Chromatography - Modern TLC

Volumn 12, Issue 1, 1999, Pages 72-75

  Vega, Marlo H ^a   Saelzer, Roberto F ^a   Figueroa, Carolina E ^a   Ríos, Gisela G ^a   Jaramillo, Víctor Hugo M ^a  

^a UNIVERSITY OF CONCEPCIÓN   (Chile)

Author keywords

AMD HPTLC; Biogenic amines; Cadaverine; Fish meal; Histamine; Putrescine; Tyramine

Indexed keywords

BIOGENIC AMINE; CADAVERINE; HISTAMINE; PUTRESCINE; TYRAMINE;

AMINO ACID ANALYSIS; ARTICLE; DRUG ISOLATION; FISH; FOOD ANALYSIS; HIGH PERFORMANCE THIN LAYER CHROMATOGRAPHY; QUANTITATIVE ASSAY;

EID: 0032927574     PISSN: 09334173     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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