Heat and mass transfer coefficients in drying of starch based food systems

Journal of Food Science

Volumn 64, Issue 2, 1999, Pages 323-327

  Irudayaraj, J ^a   Wu, Y ^b  

^a The Pennsylvania State University   (United States)

^b UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

Author keywords

Finite element; Heat transfer; Mass transfer; Modeling; Starch

Indexed keywords

EID: 0032926831     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.1999.tb15892.x     Document Type: Article

References (16)

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