Food-induced esterase electromorphs in Carinarion spp. and their effects on taxonomic data analysis (Gastropoda, Pulmonata, Arionidae)

Electrophoresis

Volumn 20, Issue 3, 1999, Pages 473-479

  Jordaens, Kurt ^a   Van Riel, Patrick ^a   Verhagen, Ron ^a   Backeljau, Thierry ^b  

^a UNIVERSITY OF ANTWERP   (Belgium)

^b ROYAL BELGIAN INSTITUTE OF NATURAL SCIENCES   (Belgium)

Author keywords

Arionidae; Esterases; Gel electrophoresis; Isoelectric focusing; Taxonomy

Indexed keywords

BIODIVERSITY; ELECTROPHORESIS; ENZYMES; ESTERS; GENES; POPULATION STATISTICS;

ARIONIDAE; ENVIRONMENTAL FACTORS; ESTERASE; FOOD EFFECT; GASTROPODA; GEL ELECTROPHORESIS; GENETIC VARIATION; GENETICS DIVERSITIES; ISOELECTRIC FOCUSING; TAXONOMIC DATUM;

LETTUCE;

ESTERASE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CARINARION; CARROT; CONTROLLED STUDY; DIET RESTRICTION; ENVIRONMENTAL FACTOR; GASTROPOD; GEL ELECTROPHORESIS; GENETIC VARIABILITY; ISOELECTRIC FOCUSING; POLYACRYLAMIDE GEL ELECTROPHORESIS; SNAIL; SPECIES DIFFERENCE; TAXONOMY;

EID: 0032915686     PISSN: 01730835     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1522-2683(19990301)20:3<473::AID-ELPS473>3.0.CO;2-F     Document Type: Article

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