Risk factors for IgA nephropathy: A case-control study in Japan

American Journal of Kidney Diseases

Volumn 33, Issue 4, 1999, Pages 738-745

  Wakai, K ^a   Kawamura, T ^a   Matsuo, S ^a   Hotta, N ^a   Ohno, Y ^a  

^a NAGOYA UNIVERSITY SCHOOL OF MEDICINE   (Japan)

Author keywords

Case control study; Diet; IgA nephropathy; Risk factor

Indexed keywords

ADULT; ARTICLE; CARBOHYDRATE INTAKE; CHRONIC KIDNEY DISEASE; COMMON COLD; CONTROLLED STUDY; FAMILY HISTORY; FEMALE; FOOD PREFERENCE; HUMAN; IMMUNOGLOBULIN A NEPHROPATHY; JAPAN; MAJOR CLINICAL STUDY; MALE; NEPHRITIS; NUTRITION; RISK FACTOR;

EID: 0032906967     PISSN: 02726386     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0272-6386(99)70228-3     Document Type: Article

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