The mitochondrial dicarboxylate carrier is essential for the growth of Saccharomyces cerevisiae on ethanol or acetate as the sole carbon source

Molecular Microbiology

Volumn 31, Issue 2, 1999, Pages 569-577

  Palmieri, Luigi ^a   Vozza, Angelo ^a   Hönlinger, Angelika ^b   Dietmeier, Klaus ^b   Palmisano, Annamaria ^a   Zara, Vincenzo ^a   Palmieri, Ferdinando ^a  

^a UNIVERSITY OF BARI   (Italy)

^b UNIVERSITY OF FREIBURG   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; ALCOHOL; ASPARTIC ACID; CITRIC ACID; DICARBOXYLIC ACID; FUMARIC ACID; GALACTOSE; GLUCOSE; GLUTAMIC ACID; GLYCEROL; LACTIC ACID; LEUCINE; LYSINE; MALIC ACID; MEMBRANE PROTEIN; OXALOACETIC ACID; PYRUVIC ACID; SUCCINIC ACID;

ARTICLE; CONTROLLED STUDY; FUNGUS GROWTH; FUNGUS MUTANT; GENE EXPRESSION; GLUCONEOGENESIS; MEMBRANE TRANSPORT; MITOCHONDRIAL MEMBRANE; NONHUMAN; PRIORITY JOURNAL; SACCHAROMYCES CEREVISIAE;

ACETATES; CARBON; CARRIER PROTEINS; CULTURE MEDIA; DICARBOXYLIC ACID TRANSPORTERS; DICARBOXYLIC ACIDS; ETHANOL; GENE EXPRESSION REGULATION, FUNGAL; INTRACELLULAR MEMBRANES; MALATES; MITOCHONDRIA; PHOSPHATES; SACCHAROMYCES CEREVISIAE;

EID: 0032904532     PISSN: 0950382X     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2958.1999.01197.x     Document Type: Article

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