Involvement of lipoxygenase, lipoxygenase pathway volatiles, and lipid peroxidation during the hypersensitive reaction of pepper leaves to Xanthomonas campestris pv. vesicatoria

Physiological and Molecular Plant Pathology

Volumn 54, Issue 5-6, 1999, Pages 155-169

  Buonaurio, R ^a   Servili, M ^a  

^a UNIVERSITY OF PERUGIA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

2,4 HEPTADIENAL; 2,4 HEXADIENAL; 3 HEXEN 1 OL; BIOCHEMICAL PATHWAY; CAROTENOID; CHLOROPLAST; DEGRADATION; ENZYME ACTIVITY; ENZYME LOCALIZATION; HEXANOL; HYPERSENSITIVE REACTION; INOCULATION; LIPID METABOLISM; LIPOXYGENASE; OXIDATION; RACE; VIRULENCE; WESTERN BLOTTING;

CAPSICUM ANNUUM; XANTHOMONAS CAMPESTRIS;

EID: 0032868609     PISSN: 08855765     EISSN: None     Source Type: Journal    
DOI: 10.1006/pmpp.1998.0196     Document Type: Article

References (51)

1. Avdiushko S, Croft KPC, Brown GC, Jackson DM, Hamilton Kemp TR, Hildebrand D. Effect of volatile methyl jasmonate on the oxylipin pathway in tobacco, cucumber, and Arabidopsis. Plant Physiology. 109:1995;1227-1230.
2. Avdiushko SA, Ye XS, Hildebrand DF, Kuc J. Induction of lipoxygenase activity in immunized cucumber plants. Physiological and Molecular Plant Pathology. 42:1993;83-95.
3. Axelrod B, Cheesbrough TM, Laakso S. Lipoxygenase from soybeans. Methods in Enzymology. 71:1981;441-451.
4. Bell E, Mullet JE. Characterization of an Arabidopsis -lipoxygenase gene responsive to methyl jasmonate and wounding. Plant Physiology. 103:1993;1133-1137.
5. Bestwick CS, Brown IR, Bennett M, Mansfield JW. Localization of hydrogen peroxide accumulation during the hypersensitive reaction of lettuce cells to Pseudomonas syringae pv. phaseolicola. Plant Cell. 9:1997;209-221.
6. Bestwick CS, Brown IR, Mansfield JW. Localized changes in peroxidase activity accompany hydrogen peroxide generation during the development of a nonhost hypersensitive reaction in lettuce. Plant Physiology. 118:1998;1067-1078.
7. Bolwell GP, Wojtaszek P. Mechanisms for the generation of reactive oxygen species in plant defence - A broad perspective. Physiological and Molecular Plant Pathology. 51:1997;347-366.
8. Bradford MM. A rapid and sensitive method for the quantification of microgram quantities of protein utilizing the principle of protein-dye binding. Analytical Biochemistry. 72:1976;248-254.
9. Buonaurio R, Umesh Kumar NN. Active oxygen-producing and -scavenging enzymes in pepper leaves infected with Xanthomonas campestris pv. vesicatoria. Journal of Phytopathology. 143:1995;165-168.
10. Pseudomonas syringae, syringae, Pseudomonas syringae.
11. Pseudomonas syringae, phaseolicola.
12. Erysiphe cichoracearum.
13. Xanthomonas campestris, vesicatoria, Capsicum annuum.
14. Croft KPC, Juttner F, Slusarenko AJ. Volatile products of the lipoxygenase pathway evolved from Phaseolus vulgaris (L) leaves inoculated withPseudomonas syringae pv. phaseolicola. Plant Physiology. 101:1993;13-24.
15. Croft KPC, Voisey CR, Slusarenko AJ. Mechanism of hypersensitive cell collapse: correlation of increased lipoxygenase activity with membrane damage in leaves of Phaseolus vulgaris (L.) cv. Red Mexican inoculated with avirulent race 1 of Pseudomonas syringae pv. phaseolicola. Physiological and Molecular Plant Pathology. 36:1990;49-62.
16. Droillard MJ, Rouetmayer MA, Bureau JM, Lauriere C. Membrane-associated and soluble lipoxygenase isoforms in tomato pericarp-characterization and involvement in membrane alterations. Plant Physiology. 103:1993;1211-1219.
17. Ferguson CHR, Simon EW. Membrane lipids in senescing green tissues. Journal of Experimental Botany. 24:1973;307-316.
18. Feussner I, Kindl H. Particulate and soluble lipoxygenase isoenzymes - comparison of molecular and enzymatic properties. Planta. 194:1994;22-28.
19. Gardner HW. Recent investigations into the lipoxygenase pathway of plants. Biochimica et Biophysica Acta. 1084:1991;221-239.
20. Grossman S, Zakut R. Determination of the activity of lipoxygenase (lipoxidase). Methods of Biochemical Analysis. 25:1979;303-329.
21. Hiller RG, Goodchild DJ. Thylakoid membrane and pigment organization. Hatch MD, Boardman NK. The biochemistry of plants. Vol. 8, Photosynthesis. 1981;1-49 Academic Press, New York.
22. Isoe S, Hyeon SB, Sakan T. Photooxygenation of carotenoids. I. The formation of dihydroactinidiolide and β-ionone from β-carotene. Tetrahedron Letters. 22:1969;279-281.
23. Kanofsky JR, Axelrod B. Singlet oxygen production by soybean lipoxygenase isozymes. The Journal of Biological Chemistry. 261:1986;1099-1104.
24. Kates M, Eberhardt FM. Isolation and fractionation of leaf phosphatides. Canadian Journal of Botany. 35:1957;895-905.
25. Keppler LD, Novacky A. Involvement of membrane lipid peroxidation in the development of a bacterially induced hypersensitive reaction. Phytopathology. 76:1986;104-108.
26. Keppler LD, Novacky A. The initiation of membrane lipid peroxidation during bacteria-induced hypersensitive reaction. Physiological and Molecular Plant Pathology. 30:1987;233-245.
27. Kessmann H, Staub T, Ligon J, Oostendorp M, Ryals J. Activation of systemic acquired disease resistance in plants. European Journal of Plant Pathology. 100:1994;359-369.
28. Koch E, Meier BM, Eiben HG, Slusarenko A. A lipoxygenase from leaves of tomato (Lycopersicon esculentum Mill) is induced in response to plant pathogenic Pseudomonads. Plant Physiology. 99:1992;571-576.
29. Kristie D, Thompson JE. Inhibition of lipoxygenase activity: a cautionary note. Phytochemistry. 28:1989;2577-2581.
30. Laemmli UK. Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature. 227:1970;680-685.
31. Lamb C, Dixon RA. The oxidative burst in plant disease resistance. Annual Review of Plant Physiology and Plant Molecular Biology. 48:1997;251-275.
32. 2from the oxidative burst orchestrates the plant hypersensitive disease resistance response. Cell. 79:1994;583-593.
33. Luning PA, Carey AT, Roozen JP, Wichers HJ. Characterization and occurrence of lipoxygenase in bell peppers at different ripening stages in relation to the formation of volatile flavor compounds. Journal of Agricultural and Food Chemistry. 43:1995;1493-1500.
34. Lynch DV, Thompson JE. Lipoxygenase-mediated production of superoxide anion in senescing plant tissue. FEBS Letters. 173:1984;251-254.
35. Maccarrone M, Rosato N, Finazzi-Agrò A. Electroporation enhances cell membrane peroxidation and luminescence. Biochemical and Biophysical Research Communications. 206:1995;238-245.
36. Maccarrone M, van Aarle PGM, Veldink GA, Vliegenthart JFG. In vitro oxygenation of soybean biomembranes by lipoxygenase-2. Biochimica et Biophysica Acta. 1190:1993;164-169.
37. Meier BM, Shaw N, Slusarenko AJ. Spatial and temporal accumulation of defense gene transcripts in bean (Phaseolus vulgaris) leaves in relation to bacteria-induced hypersensitive cell death. Molecular Plant - Microbe Interactions. 6:1993;453-466.
38. Melan MA, Dong XN, Endara ME, Davis KR, Ausubel FM, Peterman TK. An Arabidopsis thaliana lipoxygenase gene can be induced by pathogens, abscisic acid, and methyl jasmonate. Plant Physiology. 101:1993;441-450.
39. Milosevic N, Slusarenko AJ. Active oxygen metabolism and lignification in the hypersensitive response in bean. Physiological and Molecular Plant Pathology. 49:1996;143-158.
40. Peng Y-L, Shirano Y, Ohta H, Hibino T, Tanaka K, Shibata D. A novel lipoxygenase from rice. Primary structure and specific expression upon incompatible infection with rice blast fungus. The Journal of Biological Chemistry. 269:1994;3755-3761.
41. Polverari A, Buonaurio R, Marte M. Aspetti ultrastrutturali della reazione di ipersensibilità indotta in peperone da Xanthomonas campestris pv. vesicatoria. Petria. 4:1994;319-320.
42. Rance I, Fournier J, Esquerré Tugayé MT. The incompatible interaction between Phytophthora parasitica var. nicotianae race 0 and tobacco is suppressed in transgenic plants expressing antisense lipoxygenase sequences. Proceedings of the National Academy of Sciences of the United States of America. 95:1998;6554-6559.
43. Shibata D, Axelrod B. Plant lipoxygenases. Journal of Lipid Mediators and Cell Signalling. 12:1995;213-228.
44. Shibata Y, Matsui K, Kajiwara T, Hatanaka A. Purification and properties of fatty acid hydroperoxide lyase from green bell pepper fruits. Plant and Cell Physiology. 36:1995;147-156.
45. Siedow JN. Plant lipoxygenase: structure and function. Annual Review of Plant Physiology and Plant Molecular Biology. 42:1991;145-188.
46. Slusarenko AJ. The role of lipoxygenase in plant resistance to infection. Piazza GJ. Lipoxygenase and lipoxygenase pathway enzymes. 1996;176-197 AOCS Press, Champaign.
47. Slusarenko AJ, Croft KP, Voisey CR. Biochemical and molecular events in the hypersensitive response of bean to Pseudomonas syringae pv.phaseolicola. Smith CJ. Biochemistry and Molecular Biology of Host-Pathogen Interactions. 1991;126-143 Clarendon Press, Oxford.
48. Sumner JB, Sumner RJ. The coupled oxidation of carotene and fat by carotene oxidase. The Journal of Biological Chemistry. 134:1940;531-533.
49. Todd JF, Paliyath G, Thompson JE. Characteristics of a membrane-associated lipoxygenase in tomato fruit. Plant Physiology. 94:1990;1225-1232.
50. Yamamoto H, Tani T. Possible involvement of lipoxygenase in the mechanism of resistance of oats to Puccinia coronata avenae. Journal of Phytopathology. 116:1986;329-337.
51. Zhuang H, Hamilton Kemp TR, Andersen RA, Hildebrand DF. The impact of alteration of polyunsaturated fatty acid levels on C-6-aldehyde formation of Arabidopsis thaliana leaves. Plant Physiology. 111:1996;805-812.