Foot structure and function: Aetiological risk factors for callus formation in diabetic and non-diabetic subjects

Foot

Volumn 9, Issue 3, 1999, Pages 120-127

  Bevans, J S ^a   Bowker, P ^b  

^a NATIONAL HEALTH SERVICE   (United Kingdom)

^b UNIVERSITY OF SALFORD   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

GLUCOSE; GLYCOSYLATED HEMOGLOBIN;

ADULT; AGED; ANKLE; ARTICLE; CALLUS; CONTROLLED STUDY; DIABETES MELLITUS; DISEASE DURATION; FEMALE; FOOT; GLUCOSE BLOOD LEVEL; HUMAN; JOINT FUNCTION; MAJOR CLINICAL STUDY; MALE; METABOLISM; METATARSOPHALANGEAL JOINT; NERVE FUNCTION; PRIORITY JOURNAL; RISK FACTOR; SUBTALAR JOINT; WEIGHT BEARING;

EID: 0032846750     PISSN: 09582592     EISSN: None     Source Type: Journal    
DOI: 10.1054/foot.1999.0535     Document Type: Article

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