Organochlorine pesticide residues in basic food products and diets in the Republic of Belarus

Bulletin of Environmental Contamination and Toxicology

Volumn 63, Issue 2, 1999, Pages 235-242

  Barkatina, E N ^a   Pertsovsky, A L ^a   Murokh, V I ^a   Kolomiets, N D ^a   Shulyakovskaya, O V ^a   Venger, O N ^a   Makarevich, V I ^a  

^a Ministry of Health Republic of Belarus   (Belarus)

Author keywords

[No Author keywords available]

Indexed keywords

1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHANE; 1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHYLENE; ALDRIN; CHLORPHENOTANE; HEPTACHLOR; HEXACHLOROCYCLOHEXANE; ORGANOCHLORINE PESTICIDE;

ARTICLE; BELARUS; CEREAL; CHEMICAL ANALYSIS; DAIRY PRODUCT; DIET; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD INDUSTRY; MEAT; VEGETABLE;

BYELARUS; DIET; FOOD CONTAMINATION; FOOD SUPPLY; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HYDROCARBONS, CHLORINATED; INSECTICIDES; PESTICIDE RESIDUES;

EID: 0032844868     PISSN: 00074861     EISSN: None     Source Type: Journal    
DOI: 10.1007/s001289900971     Document Type: Article

References (12)

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