Pneumatic drying of meals: Application of the variable diffusivity model

Drying Technology

Volumn 17, Issue 4-5, 1999, Pages 791-808

  Alvarez, Pedro I ^a   Blasco, Ramón ^a  

^a UNIVERSIDAD DE SANTIAGO DE CHILE   (Chile)

Author keywords

Biological product drying; Mass transfer; Soya meals

Indexed keywords

AGRICULTURAL PRODUCTS; DIFFUSION; DRYERS (EQUIPMENT); MATHEMATICAL MODELS; PNEUMATIC EQUIPMENT; REACTION KINETICS; TEMPERATURE;

BIOLOGICAL PRODUCT DRYING; MEALS; PNEUMATIC DRYING; PULSE INJECTION; SOYA MEALS; VARIABLE DIFFUSIVITY MODEL;

DRYING;

FOOD; MATHEMATICAL MODELING; PNEUMATIC DRYER;

EID: 0032840557     PISSN: 07373937     EISSN: None     Source Type: Journal    
DOI: 10.1080/07373939908917570     Document Type: Article

References (10)

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