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Volumn 21, Issue 1, 1999, Pages 25-29

Optimization of Monascus red pigment fermentation by regulating chitinase activity level in fermentor

Author keywords

[No Author keywords available]

Indexed keywords

CHITINASE; PIGMENT;

EID: 0032839654     PISSN: 0178515X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s004490050635     Document Type: Article
Times cited : (4)

References (14)
  • 1
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    • The effect of different nitrogen sources on pigment production and sporulation of Monascus sp., in submerged shaken culture
    • 1. Carels, M.; Shepherd, D.: The effect of different nitrogen sources on pigment production and sporulation of Monascus sp., in submerged shaken culture. Can. J. Microbiol. 23 (1977) 1360-1372
    • (1977) Can. J. Microbiol. , vol.23 , pp. 1360-1372
    • Carels, M.1    Shepherd, D.2
  • 3
    • 0000716572 scopus 로고
    • Mutant for Monascus-pigment production
    • 3. Wong, H.C.; Koehler, P.E.: Mutant for Monascus-pigment production. J. Food Sci. 46 (1981) 956-960
    • (1981) J. Food Sci. , vol.46 , pp. 956-960
    • Wong, H.C.1    Koehler, P.E.2
  • 4
    • 84985201209 scopus 로고
    • Pigment produced by Monascus purpureus with regard to quality and quantity
    • 4. Border, C.U.; Koehler, P.E.: Pigment produced by Monascus purpureus with regard to quality and quantity. J. Food Sci. 45 (1980) 567-569
    • (1980) J. Food Sci. , vol.45 , pp. 567-569
    • Border, C.U.1    Koehler, P.E.2
  • 5
    • 0001356283 scopus 로고
    • Isolation and cultural condition of Monascus sp. for the production of pigment in a submerged culture
    • 5. Lin, C.F.: Isolation and cultural condition of Monascus sp. for the production of pigment in a submerged culture. J. Ferment. Technol. 51 (1973) 407-414
    • (1973) J. Ferment. Technol. , vol.51 , pp. 407-414
    • Lin, C.F.1
  • 6
  • 7
    • 0016591126 scopus 로고
    • Sexual reproductive cycle of Monascus in submerged shaken culture
    • 7. Carels, M.; Shepherd, D.: Sexual reproductive cycle of Monascus in submerged shaken culture. J. Bacteriol. 122 (1975) 288-294
    • (1975) J. Bacteriol. , vol.122 , pp. 288-294
    • Carels, M.1    Shepherd, D.2
  • 8
    • 0021259798 scopus 로고
    • Pigment production from immobilized Monascus sp. utilizing polymeric resin adsorption
    • 8. Evans, P.J.; Wang, H.Y.: Pigment production from immobilized Monascus sp. utilizing polymeric resin adsorption. Appl. Environ. Microbiol. 47 (1984) 1323-1326
    • (1984) Appl. Environ. Microbiol. , vol.47 , pp. 1323-1326
    • Evans, P.J.1    Wang, H.Y.2
  • 10
    • 0025066503 scopus 로고
    • Fermentation of ang-kak in plastic bags and regulation of pigmentation by initial moisture content
    • 10. Lotong, N.; Suwanarit, P.: Fermentation of ang-kak in plastic bags and regulation of pigmentation by initial moisture content. J. Appl. Bacteriol. 68 (1990) 565-570
    • (1990) J. Appl. Bacteriol. , vol.68 , pp. 565-570
    • Lotong, N.1    Suwanarit, P.2
  • 11
    • 0000436174 scopus 로고
    • Fermentative production of anka-pigments
    • 11. Su, Y.C.: Fermentative production of anka-pigments. Kor. J. Appl. Microbiol. Biotechnol. 11 (1983) 325-337
    • (1983) Kor. J. Appl. Microbiol. Biotechnol. , vol.11 , pp. 325-337
    • Su, Y.C.1
  • 12
    • 0032487133 scopus 로고    scopus 로고
    • Morphological change and enhanced pigment production of Monascus when cocultured with Saccharomyces cerevisiae or Aspergillus oryzae
    • 12. Shin, C.S.; Kim, H.-J.; Kim, M.-J.; Ju, J.-Y.: Morphological change and enhanced pigment production of Monascus when cocultured with Saccharomyces cerevisiae or Aspergillus oryzae. Biotechnol. Bioeng. 59 (1998) 576-581
    • (1998) Biotechnol. Bioeng. , vol.59 , pp. 576-581
    • Shin, C.S.1    Kim, H.-J.2    Kim, M.-J.3    Ju, J.-Y.4
  • 13
    • 33747333106 scopus 로고
    • Use of dinitrosalicylic acid reagent for determination of reducing sugar
    • 13. Miller, G.L.: Use of dinitrosalicylic acid reagent for determination of reducing sugar. Anal. Chem. 31 (1959) 426-428
    • (1959) Anal. Chem. , vol.31 , pp. 426-428
    • Miller, G.L.1
  • 14
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    • Fed-batch techniques in microbial process
    • Fiechter, A. (Ed.): New York: Springer-Verlag
    • 14. Yamane, T.; Shimizu, S.: Fed-batch techniques in microbial process. In: Fiechter, A. (Ed.): Advances in biochemical engineering/biotechnology, vol.30, pp. 147-194, New York: Springer-Verlag 1984
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    • Yamane, T.1    Shimizu, S.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.