Peels of Rosaceae fruits have a higher allergenicity than pulps

Clinical and Experimental Allergy

Volumn 29, Issue 9, 1999, Pages 1239-1247

  Fernandez Rivas M ^a,c   Cuevas, M ^b  

^a HOSPITAL NUESTRA SEÑORA DE SONSOLES   (Spain)

^b HOSPITAL RAMÓN Y CAJAL   (Spain)

^c HOSPITAL UNIVERSITARIO FUNDACIÓN ALCORCÓN   (Spain)

Author keywords

Apple; Cross allergenicity; Fruit allergy; Oral allergy syndrome; Peach; Rosaceae fruits

Indexed keywords

HISTAMINE; IMMUNOGLOBULIN E;

ADOLESCENT; ADULT; ALLERGENICITY; ARTICLE; CLINICAL ARTICLE; CONTROLLED STUDY; CROSS ALLERGY; FEMALE; FOOD ALLERGY; FRUIT; HISTAMINE RELEASE; HUMAN; IN VITRO STUDY; INGESTION; MALE; PRICK TEST; PRIORITY JOURNAL; RADIOALLERGOSORBENT TEST;

ADOLESCENT; ADULT; ALLERGENS; CROSS REACTIONS; FEMALE; FOOD HYPERSENSITIVITY; HISTAMINE RELEASE; HUMANS; IMMUNOGLOBULIN E; MALE; MIDDLE AGED; MOUTH DISEASES; PLANT EXTRACTS; RADIOALLERGOSORBENT TEST; ROSALES; SKIN TESTS;

EID: 0032839231     PISSN: 09547894     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2222.1999.00628.x     Document Type: Article

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