Composition of the essential oil of Chaerophyllum azoricum Trel., an endemic species of the Azores archipelago

Flavour and Fragrance Journal

Volumn 14, Issue 5, 1999, Pages 287-289

  Pedro, Luis G ^a   Da Silva, Jaime A ^a   Barroso, José G ^a   Figueiredo, A Cristina ^a   Deans, Stanley G ^b   Looman, Anja ^c   Scheffer, Johannes J C ^c  

^a UNIVERSITY OF LISBON   (Portugal)

^b SCOTTISH AGRICULTURAL COLLEGE   (United Kingdom)

^c LEIDEN UNIVERSITY   (Netherlands)

Author keywords

terpinene; Apiaceae; Chaerophyllum azoricum Trel.; Essential oil; Myristicin; Terpinolene; Zingiberene

Indexed keywords

ESSENTIAL OIL; MYRISTICIN; PLANT EXTRACT; SESQUITERPENE; TERPENE; TERPINENE; TERPINOLENE;

APIALES; ARTICLE; ATLANTIC ISLANDS; CHEMICAL COMPOSITION; FRUIT; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; PLANT LEAF; SPECIES;

CHAEROPHYLLUM AZORICUM;

EID: 0032818108     PISSN: 08825734     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1099-1026(199909/10)14:5<287::AID-FFJ827>3.0.CO;2-O     Document Type: Article

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