Chemical composition of Pourouma guianensis Aublet essential oils

Flavour and Fragrance Journal

Volumn 14, Issue 4, 1999, Pages 233-236

  Lopes, D ^a   Koketsu, M ^a   Carauta, J P P ^b   De Oliveira, R R ^c   Kaplan, M A C ^c  

^a EMBRAPA AGROINDÚSTRIA DE ALIMENTOS   (Brazil)

^b FEEMA   (Brazil)

^c FEDERAL UNIVERSITY OF RIO DE JANEIRO   (Brazil)

Author keywords

Essential oil; Fatty acids; Leaf; Methyl salicylate; Moraceae; Pistillate flower; Pourouma guianensis Aublet; Stem bark

Indexed keywords

ALKANOL; BENZALDEHYDE; BENZYL BENZOATE; ESSENTIAL OIL; ESTER; FATTY ACID; GERANIOL; LINALOOL; NEROL; PLANT EXTRACT; SALICYLIC ACID BENZYL ESTER; SALICYLIC ACID METHYL ESTER; TERPENE; TERPENE DERIVATIVE;

ARTICLE; CHEMICAL COMPOSITION; DISTILLATION; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; PLANT LEAF;

POUROUMA GUIANENSIS;

EID: 0032802993     PISSN: 08825734     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1099-1026(199907/08)14:4<233::AID-FFJ813>3.0.CO;2-L     Document Type: Article

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