Aerosolized snow-crab allergens in a processing facility

Allergy: European Journal of Allergy and Clinical Immunology

Volumn 54, Issue 8, 1999, Pages 892-893

  Weytjens, K ^a   Cartier, A ^b   Malo, J L ^b   Chretien P ^b   Essiembre, F ^b   Lehrer, S ^b   Swanson, M ^b  

^a HÔPITAL DU SACRÉ COEUR DE MONTRÉAL   (Canada)

^b NONE

Author keywords

Allergen; Asthma; Occupational asthma

Indexed keywords

ALLERGEN; ANTIGEN; IMMUNOGLOBULIN E;

AIR SAMPLING; ANTIGEN DETECTION; ARTICLE; CONTROLLED STUDY; CRAB; ENVIRONMENTAL MONITORING; FOOD INDUSTRY; HUMAN; HUMAN TISSUE; IMMUNOASSAY; PRIORITY JOURNAL; SKIN TEST;

EID: 0032802948     PISSN: 01054538     EISSN: None     Source Type: Journal    
DOI: 10.1034/j.1398-9995.1999.00120.x     Document Type: Article

References (3)

1. 1. Cartier A, Malo J-L, Forest F, et al. Occupational asthma in snow crab-processing workers. J Allergy Clin Immunol 1984;74:261-269.
2. 2. Cartier A, Malo J-L, Ghezzo H, McCants M, Lehrer SB. IgE sensitization in snow crab-processing workers. J Allergy Clin Immunol 1986;78:344-348.
3. 3. Malo J-L, Chrétien P, McCants M, Lehrer S. Detection of snow-crab antigens by air sampling of a snow-crab crab production plant. Clin Exp Allergy 1997;27:75-78.