Role of carbohydrate moieties in IgE binding to allergenic components of Cupressus arizonica pollen extract

Clinical and Experimental Allergy

Volumn 29, Issue 8, 1999, Pages 1087-1094

  Afferni, C ^a   Iacovacci, P ^a   Barletta, B ^a   Di Felice, G ^a   Tinghino, R ^a   Mari, A ^a   Pini, C ^a  

^a ISTITUTO SUPERIORE DI SANITÀ   (Italy)

Author keywords

Cross reactivity; Cupressus arizonica; Glycan epitopes; IgE

Indexed keywords

BROMELAIN; CARBOHYDRATE; EPITOPE; FUCOSE; IMMUNOGLOBULIN E; OVALBUMIN; PERIODATE; PHOSPHOLIPASE A2; XYLOSE;

ANTIBODY SPECIFICITY; ANTIGEN BINDING; ANTIGEN RECOGNITION; ARTICLE; CLINICAL ARTICLE; CROSS REACTION; ENZYME LINKED IMMUNOSORBENT ASSAY; HUMAN; IMMUNOBLOTTING; IMMUNOREACTIVITY; POLLEN ALLERGY; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL;

ALLERGENS; ELECTROPHORESIS, POLYACRYLAMIDE GEL; ENZYME-LINKED IMMUNOSORBENT ASSAY; EPITOPES; HUMANS; HYPERSENSITIVITY, IMMEDIATE; IMMUNOBLOTTING; IMMUNOGLOBULIN E; PERIODIC ACID; PLANT PROTEINS; POLLEN; POLYSACCHARIDES; PROTEIN BINDING; TREES;

EID: 0032797422     PISSN: 09547894     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2222.1999.00590.x     Document Type: Article

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