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Volumn 50, Issue 196, 1999, Pages 57-64

Developing Australian acacia seeds as a human food for the Sahel

Author keywords

[No Author keywords available]

Indexed keywords

AGRICULTURAL DEVELOPMENT; AGRICULTURAL RESEARCH; CROP PRODUCTION; FOOD SUPPLY;

EID: 0032781859     PISSN: 00416436     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (14)

References (24)
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    • (1998) Food Chemistry
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  • 5
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    • Composition of traditional and Acacia colei seed-incorporated diets of the people of Maradi, Niger Republic
    • submitted
    • Adewusi, S.R.A., Falade, O.S., Oyedapo, B.O., Rinaudo, T. & Harwood, C.E. 1998d. Composition of traditional and Acacia colei seed-incorporated diets of the people of Maradi, Niger Republic. J. Food Composition Analysis, (submitted)
    • (1998) J. Food Composition Analysis
    • Adewusi, S.R.A.1    Falade, O.S.2    Oyedapo, B.O.3    Rinaudo, T.4    Harwood, C.E.5
  • 8
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    • Seed saviours
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    • Bennet, B.1
  • 9
    • 0024836998 scopus 로고
    • Mapping regions climatically suitable for particular species: An example using Africa
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    • (1989) For. Ecol. Manage. , vol.28 , pp. 19-31
    • Booth, T.H.1    Stein, J.A.2    Nix, H.A.3    Hutchinson, M.F.4
  • 11
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    • Introduction of Australian acacias into dry, tropical West Africa
    • Cossalter, C. 1987. Introduction of Australian acacias into dry, tropical West Africa. For. Ecol. Manage., 16: 367-389.
    • (1987) For. Ecol. Manage. , vol.16 , pp. 367-389
    • Cossalter, C.1
  • 12
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    • Insufficient processing of cassava induced acute intoxication and the paralytic disease Konzo in a rural area of Mozambique
    • Essers, A.J.A., Alsen, P. & Rosling, H. 1992. Insufficient processing of cassava induced acute intoxication and the paralytic disease Konzo in a rural area of Mozambique. Ecology of Food and Nutrition, 27: 17-27.
    • (1992) Ecology of Food and Nutrition , vol.27 , pp. 17-27
    • Essers, A.J.A.1    Alsen, P.2    Rosling, H.3
  • 14
    • 0003082190 scopus 로고
    • Harvesting and marketing of edible products from local woody species in Zitenga, Burkina Faso
    • Guinko, S. & Pasgo, L.J. 1992. Harvesting and marketing of edible products from local woody species in Zitenga, Burkina Faso. Unasylva, 168: 16-19.
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    • Guinko, S.1    Pasgo, L.J.2
  • 15
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    • Human food value of the seeds of some Australian dry zone acacia species
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    • Harwood, C.E.1
  • 19
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    • Maslin, B.R. & Thomson, L.A.J. 1992. Reappraisal of the taxonomy of Acacia holosericea A. Cunn. ex Don, including the description of a new species,A. colei, and the reinstatement of A. neurocarpa A. Cunn. ex Hook. Australian Systematic Botany, 5:729-743.
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    • McDonald, M.W. and Maslin, B.R. 1997a. A reappraisal of Acacia cowleana and allied taxa, including the description of a new species, A. elachantha, from the tropical dry-zone of Australia. Australian Systematic Botany, 10: 303-320.
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    • McDonald, M.W. & Maslin, B.R. 1997b. Acacia colei var. ileocarpa (Leguminosae: Mimosoideae) a new taxon from the tropical dry-zone of north-west Australia. Nuytsia, 11: 219-223.
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.