The effect of isoprene on the properties of spinach thylakoids and phosphatidylcholine liposomes

Plant Biology

Volumn 1, Issue 6, 1999, Pages 602-606

  Logan, B A ^a,c   Anchordoquy, T J ^b   Monson, R K ^a   Pan, R S ^d  

^a UNIVERSITY OF COLORADO   (United States)

^b UNIVERSITY OF COLORADO   (United States)

^c BOWDOIN COLLEGE   (United States)

^d NONE

Author keywords

Differential scanning calorimetry; Isoprene; Lipid peroxidation; Liposomes; Membrane permeability; Thylakoids

Indexed keywords

SPINACIA OLERACEA;

EID: 0032762962     PISSN: 14358603     EISSN: None     Source Type: Journal    
DOI: 10.1055/s-2007-978561     Document Type: Article

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