Pure line selection for improved yield, oil content and different fatty acid composition of sesame, Sesamum indicum

Plant Breeding

Volumn 118, Issue 5, 1999, Pages 462-464

  Baydar, H ^a   Marquard, R ^b   Turgut, I ^c  

^a SULEYMAN DEMIREL UNIVERSITY   (Turkey)

^b JUSTUS LIEBIG UNIVERSITY   (Germany)

^c ADNAN MENDERES UNIVERSITY   (Turkey)

Author keywords

Fatty acids; Line selection; Oil content; Protein; Sesamum indicum; Tocopherols Turkish populations

Indexed keywords

FATTY ACID ANALYSIS; LINOLEIC ACID; OLEIC ACID; PLANT BREEDING; TURKEY;

SESAMUM INDICUM;

EID: 0032759763     PISSN: 01799541     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1439-0523.1999.00414.x     Document Type: Article

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