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Volumn 34, Issue 6, 1999, Pages 1068-1070

Yield and dry weight of dehydrator onions after uprooting at maturity and delaying harvest

Author keywords

Allium cepa; Bulb weight; Dry matter; Solids; Undercutting

Indexed keywords

ALLIUM CEPA; FUSARIUM;

EID: 0032745550     PISSN: 00185345     EISSN: None     Source Type: Journal    
DOI: 10.21273/hortsci.34.6.1068     Document Type: Conference Paper
Times cited : (4)

References (13)
  • 4
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    • J.L. Brewster and H.D. Rabinowitch (eds.). CRC Press, Boca Raton, Fla.
    • Brewster, J.L. 1990. Cultural systems and agronomic practices in temperate climates, p. 1-30. In: J.L. Brewster and H.D. Rabinowitch (eds.). Onions and allied crops, vol. 2. CRC Press, Boca Raton, Fla.
    • (1990) Onions and Allied Crops , vol.2 , pp. 1-30
    • Brewster, J.L.1
  • 5
    • 0343027526 scopus 로고
    • Onion cultivation in subtropical climates
    • J.L. Brewster and H.D. Rabinowitch (eds.). CRC Press, Boca Raton, Fla.
    • Corgan, J.N. and N. Kedar. 1990. Onion cultivation in subtropical climates, p. 31-48. In: J.L. Brewster and H.D. Rabinowitch (eds.). Onions and allied crops, vol. 2. CRC Press, Boca Raton, Fla.
    • (1990) Onions and Allied Crops , vol.2 , pp. 31-48
    • Corgan, J.N.1    Kedar, N.2
  • 6
    • 84986779756 scopus 로고
    • The association of fructans with high percentage dry, weight in onion cultivars suitable for dehydrating
    • Derbyshire, B. and R.J. Henry. 1979. The association of fructans with high percentage dry, weight in onion cultivars suitable for dehydrating. J. Sci. Food Agr. 30:1035-1038.
    • (1979) J. Sci. Food Agr. , vol.30 , pp. 1035-1038
    • Derbyshire, B.1    Henry, R.J.2
  • 7
    • 0000890316 scopus 로고
    • Carbohydrate biochemistry
    • J.L. Brewster and H.D. Rabinowitch (eds.). CRC Press, Boca Raton, Fla.
    • Derbyshire, B. and B.T. Steer. 1990. Carbohydrate biochemistry, p. 33-72. In: J.L. Brewster and H.D. Rabinowitch (eds.). Onions and allied crops, vol. 3. CRC Press, Boca Raton, Fla.
    • (1990) Onions and Allied Crops , vol.3 , pp. 33-72
    • Derbyshire, B.1    Steer, B.T.2
  • 8
    • 0006586910 scopus 로고
    • Processing of alliums: Use in food manufacture
    • J.L. Brewster and H.D. Rabinowitch (eds.). CRC Press, Boca Raton, Fla.
    • Fenwick, R.G. and A.B. Hanley. 1990. Processing of alliums: Use in food manufacture, p. 73-91. In: J.L. Brewster and H.D. Rabinowitch (eds.). Onions and allied crops, vol. 3. CRC Press, Boca Raton, Fla.
    • (1990) Onions and Allied Crops , vol.3 , pp. 73-91
    • Fenwick, R.G.1    Hanley, A.B.2
  • 9
    • 0344009790 scopus 로고    scopus 로고
    • Oregon State Univ. Cooperative Extension Service. 1997, Onions for dehydration, http:// www.orst.edu/Dept/NWREC/oniondhy.html.
    • (1997) Onions for Dehydration
  • 10
    • 0028878266 scopus 로고
    • Relationships between bulb dry weight content, soluble solids concentration and non-structural carbohydrate composition in the onion (Allium cepa)
    • Sinclair, P.J., A.B. Blakeney, and E.W.R. Barlow. 1995. Relationships between bulb dry weight content, soluble solids concentration and non-structural carbohydrate composition in the onion (Allium cepa). J. Sci. Food Agr. 69:203-209.
    • (1995) J. Sci. Food Agr. , vol.69 , pp. 203-209
    • Sinclair, P.J.1    Blakeney, A.B.2    Barlow, E.W.R.3
  • 11
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    • Undercutting onions
    • Maw, B.W. and D.A. Smittle. 1986. Undercutting onions. HortScience 21:432-434.
    • (1986) HortScience , vol.21 , pp. 432-434
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  • 12
    • 0032735271 scopus 로고    scopus 로고
    • Dehydrator onion bulb weight and water soluble carbohydrates before and after maturity
    • In press
    • Wall, A.D., M.M. Wall, and J.N. Corgan. 2000. Dehydrator onion bulb weight and water soluble carbohydrates before and after maturity. J. Amer. Soc. Hort. Sci. (In press.)
    • (2000) J. Amer. Soc. Hort. Sci.
    • Wall, A.D.1    Wall, M.M.2    Corgan, J.N.3
  • 13
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    • Postharvest losses from delayed harvest and during common storage of short-day onions
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    • (1994) HortScience , vol.29 , pp. 802-804
    • Wall, M.M.1    Corgan, J.N.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.