Supplemental sodium phytate and microbial phytase influence iron availability in growing rats

Journal of Trace Elements in Medicine and Biology

Volumn 13, Issue 3, 1999, Pages 134-140

  Pallauf, J ^a   Pippig, S ^a   Most, E ^a   Rimbach, G ^a  

^a JUSTUS LIEBIG UNIVERSITY   (Germany)

Author keywords

Iron; Phytase; Phytic acid; Rat

Indexed keywords

CASEIN; FERROUS SULFATE; PHYTASE; PHYTATE; PROTOPORPHYRIN ZINC; STARCH; TRANSFERRIN;

ADOLESCENT; ANIMAL TISSUE; ARTICLE; ASPERGILLUS NIGER; CONTROLLED STUDY; DIET SUPPLEMENTATION; ELEMENTAL DIET; ERYTHROCYTE COUNT; GROWTH; HEMATOCRIT; IRON ABSORPTION; IRON BINDING CAPACITY; IRON METABOLISM; MALE; NONHUMAN; PRIORITY JOURNAL; RAT;

ANIMALIA; ASPERGILLUS NIGER; ZEA MAYS;

EID: 0032740191     PISSN: 0946672X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0946-672X(99)80003-0     Document Type: Article

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