Clinical study on the ratio of glucose/fat in peripheral parenteral nutrition and the usage of a midline catheter

Surgery Today

Volumn 29, Issue 10, 1999, Pages 1040-1046

  Matsumoto, Masahiro ^a   Shirotani, Noriyasu ^a   Kameoka, Shingo ^a  

^a TOKYO WOMEN'S MEDICAL UNIVERSITY   (Japan)

Author keywords

Midline catheter; Osmolarity; Peripheral parenteral nutrition

Indexed keywords

FAT; FATTY ACID; GLUCOSE;

ADULT; AGED; ARTICLE; CLINICAL ARTICLE; FATTY ACID BLOOD LEVEL; FEMALE; HUMAN; INTRAVENOUS CATHETER; OSMOLARITY; OSMOTIC PRESSURE; PARENTERAL NUTRITION; PHLEBITIS; VASCULITIS; VEIN CATHETERIZATION;

CATHETERIZATION; COLORECTAL NEOPLASMS; FAT EMULSIONS, INTRAVENOUS; FEMALE; FOOD, FORMULATED; GLUCOSE; HUMANS; INCIDENCE; MALE; MIDDLE AGED; OSMOLAR CONCENTRATION; PARENTERAL NUTRITION; PHLEBITIS; STOMACH NEOPLASMS; TIME FACTORS;

EID: 0032736752     PISSN: 09411291     EISSN: None     Source Type: Journal    
DOI: 10.1007/s005950050642     Document Type: Article

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