Dorsilurins C, D and E, three prenylated flavonoids from the roots of Dorstenia psilurus

Phytochemistry

Volumn 52, Issue 4, 1999, Pages 731-735

  Ngadjui, Bonaventure T ^a   Tabopda, Turibio K ^a   Dongo, Etienne ^a   Kapche, Gilbert W F ^a   Sandor, Peter ^b   Abegaz, Berhanu M ^c  

^a UNIVERSITY OF YAOUNDÉ I   (Cameroon)

^b Varian GmbH   (Germany)

^c UNIVERSITY OF BOTSWANA   (Botswana)

Author keywords

Dorsilurins C, D and E; Dorstenia psilurus; Moraceae; Prenylated flavonoids; Roots

Indexed keywords

FLAVONOID;

ARTICLE; CHEMICAL ANALYSIS; CHEMICAL STRUCTURE; EXTRACTION; NONHUMAN; PHYTOCHEMISTRY; PLANT ROOT; PRENYLATION; STRUCTURE ANALYSIS;

DORSTENIA PSILURUS;

EID: 0032726516     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0031-9422(99)00211-3     Document Type: Article

References (7)

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5. Markham, K. R. (Ed.), 1982. Techniques in flavonoid identification (pp. 36-51). London New York: Academic Press.
6. Ngadjui B.T., Abegaz B.M., Dongo E., Tamboue H., Fogue K. Phytochemistry. 48:1998;349.
7. Ngadjui B.T., Dongo E., Happi E.N., Bezabih M.T., Abegaz B.M. Phytochemistry. 48:1998;733.