Red wine, green tea and vitamins: Do their antioxidants play a role in immunologic protection against cancer or even AIDS?

Biomedicine and Pharmacotherapy

Volumn 53, Issue 4, 1999, Pages 165-167

  Mathe, G ^a  

^a Hopital Suisse de Paris   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; POLYPHENOL DERIVATIVE; REACTIVE OXYGEN METABOLITE;

ACQUIRED IMMUNE DEFICIENCY SYNDROME; ANTIOXIDANT ACTIVITY; CANCER; CANCER PREVENTION; DNA DAMAGE; EDITORIAL; HOST RESISTANCE; HUMAN; IMMUNOMODULATION; IMMUNOREACTIVITY; INFECTION PREVENTION; OXIDATION REDUCTION REACTION; OXIDATIVE STRESS; PHAGOCYTOSIS; PRIORITY JOURNAL; TEA; VITAMIN SUPPLEMENTATION; WINE;

EID: 0032710042     PISSN: 07533322     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0753-3322(99)80084-5     Document Type: Editorial

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