Microwaves and cellular immunity: II. Immunostimulating effects of microwaves and naturally occurring antioxidant nutrients

Bioelectrochemistry and Bioenergetics

Volumn 49, Issue 1, 1999, Pages 37-41

  Novoselova, E G ^a   Fesenko, E E ^a   Makar, V R ^a   Sadovnikov, V B ^b  

^a INSTITUTE OF CELL BIOPHYSICS   (Russian Federation)

^b SHEMYAKIN OVCHINNIKOV INSTITUTE OF BIOORGANIC CHEMISTRY   (Russian Federation)

Author keywords

Antioxidants; Immune response; Microwaves; TNF production

Indexed keywords

ANTIOXIDANT; TUMOR NECROSIS FACTOR;

ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; CELLULAR IMMUNITY; CONTROLLED STUDY; DIET; IMMUNOSTIMULATION; MACROPHAGE; MALE; MICROWAVE RADIATION; MOUSE; NONHUMAN; RADIATION EXPOSURE; T LYMPHOCYTE;

ANIMALS; ANTIOXIDANTS; CELL DIVISION; IMMUNITY, CELLULAR; MACROPHAGES, PERITONEAL; MALE; MICE; MICROWAVES; T-LYMPHOCYTES;

EID: 0032705726     PISSN: 03024598     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0302-4598(99)00059-8     Document Type: Article

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