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Volumn 14, Issue 1, 1999, Pages 5-16
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Taint and odour related quality monitoring of two food packaging board products using gas chromatography, gas sensors and sensory analysis
a
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Author keywords
[No Author keywords available]
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Indexed keywords
ALDEHYDES;
CHEMICAL SENSORS;
FOOD PRODUCTS;
GAS CHROMATOGRAPHY;
GAS EMISSIONS;
PACKAGING MATERIALS;
QUALITY CONTROL;
STATISTICAL METHODS;
VOLATILE ORGANIC COMPOUNDS;
ELECTRONIC NOSE;
MULTIVARIATE DATA ANALYSIS;
SENSORY ANALYSIS;
PAPERBOARD CONTAINERS;
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EID: 0032656066
PISSN: 02832631
EISSN: None
Source Type: Journal
DOI: 10.3183/npprj-1999-14-01-p005-016 Document Type: Article |
Times cited : (16)
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References (29)
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