메뉴 건너뛰기





Volumn 14, Issue 1, 1999, Pages 5-16

Taint and odour related quality monitoring of two food packaging board products using gas chromatography, gas sensors and sensory analysis

Author keywords

[No Author keywords available]

Indexed keywords

ALDEHYDES; CHEMICAL SENSORS; FOOD PRODUCTS; GAS CHROMATOGRAPHY; GAS EMISSIONS; PACKAGING MATERIALS; QUALITY CONTROL; STATISTICAL METHODS; VOLATILE ORGANIC COMPOUNDS;

EID: 0032656066     PISSN: 02832631     EISSN: None     Source Type: Journal    
DOI: 10.3183/npprj-1999-14-01-p005-016     Document Type: Article
Times cited : (16)

References (29)
  • Reference 정보가 존재하지 않습니다.

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.